Cereals ready-to-eat, MALT-O-MEAL, CHOCOLATE MARSHMALLOW MATEYS
100 g: 392 kcal, 3.5 g protein, 88.2 g carbohydrate and 3.7 g fat.
Log 100 g to todayCompare with another food
Nutrition Facts
Serving size100 g
Amount per serving
Calories390
% Daily Value*
| Total Fat 3.5g | 5% |
|---|---|
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 370mg | 16% |
| Total Carbohydrate 88g | 32% |
| Dietary Fiber 3g | 9% |
| Total Sugars 55g | |
| Includes Added Sugars ≤55g | ≤111% |
| Protein 4g | 7% |
| Vitamin D 3.3mcg | 15% |
| Calcium 270mg | 20% |
| Iron 24mg | 130% |
| Potassium 180mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Calcium (21% DV), Iron (133% DV), Zinc (91% DV), Thiamin (B1) (83% DV), Riboflavin (B2) (86% DV), Niacin (B3) (83% DV), Vitamin B6 (78% DV), Folate (223% DV), Vitamin B12 (167% DV)
Low in total fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
4% protein · 88% carbohydrate · 8% fat
- Protein
- 4 g 4%
- Carbs
- 88 g 88%
- Fat
- 4 g 8%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 13% of foods
- Protein: more than 33% of foods
- Total fat: less than 56% of foods
- Carbohydrate: more than 99% of foods
- Dietary fiber: more than 76% of foods
- Total sugars: less than 3% of foods
- Sodium: less than 23% of foods
All nutrients (30)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 392 kcal | 392 kcal | |
| Protein | 3.5 g | 3.5 g | 7% |
| Carbohydrate | 88.2 g | 88.2 g | 32% |
| Dietary fiber | 2.5 g | 2.5 g | 9% |
| Total sugars | 55.5 g | 55.5 g | |
| Water | 2 g | 2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 3.67 g | 3.67 g | 5% |
| Saturated fat | 1.6 g | 1.6 g | 8% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 1.6 g | 1.6 g | |
| Polyunsaturated fat | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 267 mg | 267 mg | 21% |
| Iron | 24 mg | 24 mg | 133% |
| Magnesium | 30 mg | 30 mg | 7% |
| Phosphorus | 85 mg | 85 mg | 7% |
| Potassium | 183 mg | 183 mg | 4% |
| Sodium | 368 mg | 368 mg | 16% |
| Zinc | 10 mg | 10 mg | 91% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 16 mg | 16 mg | 18% |
| Vitamin D | 3.3 mcg | 3.3 mcg | 16% |
| Vitamin E | 0 mg | 0 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 1 mg | 1 mg | 83% |
| Riboflavin (B2) | 1.12 mg | 1.12 mg | 86% |
| Niacin (B3) | 13.3 mg | 13.3 mg | 83% |
| Vitamin B6 | 1.33 mg | 1.33 mg | 78% |
| Folate | 893 mcg | 893 mcg | 223% |
| Vitamin B12 | 4 mcg | 4 mcg | 167% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 5 mg | 5 mg |
Similar foods
- Cereals ready-to-eat, GENERAL MILLS, CHEERIOS
- Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes
- Cereals ready-to-eat, MALT-O-MEAL, Apple ZINGS
- Cereals ready-to-eat, MALT-O-MEAL, BERRY COLOSSAL CRUNCH
- Cereals ready-to-eat, MALT-O-MEAL, Blueberry MUFFIN TOPS Cereal
- Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS
- Cereals ready-to-eat, MALT-O-MEAL, COCO-ROOS
- Cereals ready-to-eat, MALT-O-MEAL, COLOSSAL CRUNCH
- Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS
- Cereals ready-to-eat, MALT-O-MEAL, Cocoa DYNO-BITES
Sources
- USDA FoodData Central record 174664(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.