Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted
1 drumstick, without skin (91 g): 164 kcal, 22.5 g protein, 0 g carbohydrate and 8.2 g fat.
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Nutrition Facts
Serving size1 drumstick, without skin (91 g)
Amount per serving
Calories160
% Daily Value*
| Total Fat 8g | 11% |
|---|---|
| Saturated Fat 2.5g | 12% |
| Trans Fat 0g | |
| Cholesterol 115mg | 39% |
| Sodium 170mg | 7% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 22g | 45% |
| Vitamin D 0.2mcg | 0% |
| Calcium 10mg | 0% |
| Iron 1mg | 6% |
| Potassium 220mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 drumstick, without skin (91 g) gives you
High in Protein (45% DV), Zinc (21% DV), Selenium (49% DV), Niacin (B3) (32% DV), Pantothenic acid (B5) (21% DV), Vitamin B6 (21% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
55% protein · 0% carbohydrate · 45% fat
- Protein
- 22 g 55%
- Carbs
- 0 g 0%
- Fat
- 8 g 45%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 50% of foods
- Protein: more than 86% of foods
- Total fat: less than 36% of foods
- Carbohydrate: more than 27% of foods
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 35% of foods
All nutrients (59)
Amounts for 1 drumstick, without skin (91 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 164 kcal | 180 kcal | |
| Protein | 22.5 g | 24.7 g | 45% |
| Carbohydrate | 0.045 g | 0.05 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 60 g | 66 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 8.19 g | 9 g | 11% |
| Saturated fat | 2.42 g | 2.66 g | 12% |
| Trans fat | 0.054 g | 0.059 g | |
| Monounsaturated fat | 3.69 g | 4.06 g | |
| Polyunsaturated fat | 1.98 g | 2.18 g | |
| Omega-3 ALA | 0.085 g | 0.093 g | |
| Omega-3 EPA | 0.004 g | 0.004 g | |
| Omega-3 DHA | 0.006 g | 0.007 g | |
| Cholesterol | 116 mg | 128 mg | 39% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 11.8 mg | 13 mg | 1% |
| Iron | 1.01 mg | 1.11 mg | 6% |
| Magnesium | 18.2 mg | 20 mg | 4% |
| Phosphorus | 177 mg | 194 mg | 14% |
| Potassium | 222 mg | 244 mg | 5% |
| Sodium | 169 mg | 186 mg | 7% |
| Zinc | 2.27 mg | 2.5 mg | 21% |
| Copper | 0.072 mg | 0.079 mg | 8% |
| Manganese | 0.009 mg | 0.01 mg | 0% |
| Selenium | 26.8 mcg | 29.5 mcg | 49% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 10.9 mcg | 12 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.182 mcg | 0.2 mcg | 1% |
| Vitamin E | 0.237 mg | 0.26 mg | 2% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.087 mg | 0.096 mg | 7% |
| Riboflavin (B2) | 0.251 mg | 0.276 mg | 19% |
| Niacin (B3) | 5.17 mg | 5.68 mg | 32% |
| Pantothenic acid (B5) | 1.04 mg | 1.14 mg | 21% |
| Vitamin B6 | 0.35 mg | 0.385 mg | 21% |
| Folate | 3.64 mcg | 4 mcg | 1% |
| Vitamin B12 | 0.391 mcg | 0.43 mcg | 16% |
| Choline | 99.6 mg | 110 mg | 18% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.228 g | 0.251 g | |
| Threonine | 0.957 g | 1.05 g | |
| Isoleucine | 0.966 g | 1.06 g | |
| Leucine | 1.72 g | 1.89 g | |
| Lysine | 1.91 g | 2.1 g | |
| Methionine | 0.579 g | 0.636 g | |
| Cystine | 0.237 g | 0.26 g | |
| Phenylalanine | 0.808 g | 0.888 g | |
| Tyrosine | 0.761 g | 0.836 g | |
| Valine | 0.984 g | 1.08 g | |
| Arginine | 1.41 g | 1.55 g | |
| Histidine | 0.603 g | 0.663 g | |
| Alanine | 1.21 g | 1.33 g | |
| Aspartic acid | 1.99 g | 2.19 g | |
| Glutamic acid | 3.31 g | 3.64 g | |
| Glycine | 0.927 g | 1.02 g | |
| Proline | 0.816 g | 0.897 g | |
| Serine | 0.846 g | 0.93 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 172861(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.