Chicken, dark meat, drumstick, meat only, with added solution, cooked, braised
1 drumstick, without skin (95 g): 142 kcal, 21.8 g protein, 0 g carbohydrate and 6 g fat.
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Nutrition Facts
Serving size1 drumstick, without skin (95 g)
Amount per serving
Calories140
% Daily Value*
| Total Fat 6g | 8% |
|---|---|
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 130mg | 43% |
| Sodium 160mg | 7% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 22g | 44% |
| Vitamin D 0.1mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.7mg | 4% |
| Potassium 220mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 drumstick, without skin (95 g) gives you
High in Protein (44% DV), Zinc (20% DV), Selenium (51% DV), Niacin (B3) (30% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
62% protein · 0% carbohydrate · 38% fat
- Protein
- 22 g 62%
- Carbs
- 0 g 0%
- Fat
- 6 g 38%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 58% of foods
- Protein: more than 82% of foods
- Total fat: less than 44% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 36% of foods
All nutrients (58)
Amounts for 1 drumstick, without skin (95 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 142 kcal | 149 kcal | |
| Protein | 21.8 g | 23 g | 44% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 66.7 g | 70.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 6.01 g | 6.33 g | 8% |
| Saturated fat | 1.64 g | 1.73 g | 8% |
| Trans fat | 0.033 g | 0.035 g | |
| Monounsaturated fat | 2.49 g | 2.62 g | |
| Polyunsaturated fat | 1.28 g | 1.35 g | |
| Omega-3 ALA | 0.048 g | 0.05 g | |
| Omega-3 EPA | 0.004 g | 0.004 g | |
| Omega-3 DHA | 0.006 g | 0.006 g | |
| Cholesterol | 128 mg | 135 mg | 43% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 13.3 mg | 14 mg | 1% |
| Iron | 0.741 mg | 0.78 mg | 4% |
| Magnesium | 19.9 mg | 21 mg | 5% |
| Phosphorus | 162 mg | 170 mg | 13% |
| Potassium | 218 mg | 229 mg | 5% |
| Sodium | 161 mg | 169 mg | 7% |
| Zinc | 2.22 mg | 2.34 mg | 20% |
| Copper | 0.047 mg | 0.049 mg | 5% |
| Manganese | 0.013 mg | 0.014 mg | 1% |
| Selenium | 28.3 mcg | 29.8 mcg | 51% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 6.65 mcg | 7 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.095 mcg | 0.1 mcg | 0% |
| Vitamin E | 0.162 mg | 0.17 mg | 1% |
| Vitamin K | 3.52 mcg | 3.7 mcg | 3% |
| Thiamin (B1) | 0.076 mg | 0.08 mg | 6% |
| Riboflavin (B2) | 0.152 mg | 0.16 mg | 12% |
| Niacin (B3) | 4.82 mg | 5.07 mg | 30% |
| Vitamin B6 | 0.294 mg | 0.31 mg | 17% |
| Folate | 3.8 mcg | 4 mcg | 1% |
| Vitamin B12 | 0.294 mcg | 0.31 mcg | 12% |
| Choline | 65.7 mg | 69.2 mg | 12% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.246 g | 0.259 g | |
| Threonine | 1.03 g | 1.09 g | |
| Isoleucine | 1.04 g | 1.1 g | |
| Leucine | 1.86 g | 1.96 g | |
| Lysine | 2.06 g | 2.17 g | |
| Methionine | 0.625 g | 0.658 g | |
| Cystine | 0.255 g | 0.268 g | |
| Phenylalanine | 0.872 g | 0.918 g | |
| Tyrosine | 0.821 g | 0.864 g | |
| Valine | 1.06 g | 1.12 g | |
| Arginine | 1.52 g | 1.6 g | |
| Histidine | 0.652 g | 0.686 g | |
| Alanine | 1.31 g | 1.38 g | |
| Aspartic acid | 2.15 g | 2.26 g | |
| Glutamic acid | 3.58 g | 3.77 g | |
| Glycine | 1 g | 1.05 g | |
| Proline | 0.881 g | 0.927 g | |
| Serine | 0.914 g | 0.962 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 172857(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.