Ice creams, vanilla, light
100 g: 180 kcal, 4.8 g protein, 29.5 g carbohydrate and 4.8 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories180
% Daily Value*
| Total Fat 5g | 6% |
|---|---|
| Saturated Fat 3g | 15% |
| Trans Fat — | |
| Cholesterol 25mg | 9% |
| Sodium 75mg | 3% |
| Total Carbohydrate 29g | 11% |
| Dietary Fiber 0g | 1% |
| Total Sugars 22g | |
| Includes Added Sugars ≤22g | ≤44% |
| Protein 5g | 10% |
| Vitamin D 0.1mcg | 0% |
| Calcium 160mg | 10% |
| Iron 0.2mg | 0% |
| Potassium 210mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Riboflavin (B2) (20% DV), Vitamin B12 (20% DV)
Low in sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
11% protein · 65% carbohydrate · 24% fat
- Protein
- 5 g 11%
- Carbs
- 29 g 65%
- Fat
- 5 g 24%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 50% of foods
- Protein: more than 38% of foods
- Total fat: less than 50% of foods
- Carbohydrate: more than 77% of foods
- Dietary fiber: more than 48% of foods
- Total sugars: less than 11% of foods
- Sodium: less than 49% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 180 kcal | 180 kcal | |
| Protein | 4.78 g | 4.78 g | 10% |
| Carbohydrate | 29.5 g | 29.5 g | 11% |
| Dietary fiber | 0.3 g | 0.3 g | 1% |
| Total sugars | 22.1 g | 22.1 g | |
| Water | 59.9 g | 59.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 4.83 g | 4.83 g | 6% |
| Saturated fat | 2.93 g | 2.93 g | 15% |
| Monounsaturated fat | 1.28 g | 1.28 g | |
| Polyunsaturated fat | 0.219 g | 0.219 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 27 mg | 27 mg | 9% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 161 mg | 161 mg | 12% |
| Iron | 0.19 mg | 0.19 mg | 1% |
| Magnesium | 14 mg | 14 mg | 3% |
| Phosphorus | 103 mg | 103 mg | 8% |
| Potassium | 208 mg | 208 mg | 4% |
| Sodium | 74 mg | 74 mg | 3% |
| Zinc | 0.73 mg | 0.73 mg | 7% |
| Copper | 0.017 mg | 0.017 mg | 2% |
| Manganese | 0.005 mg | 0.005 mg | 0% |
| Selenium | 2 mcg | 2 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 128 mcg | 128 mcg | 14% |
| Vitamin C | 1.2 mg | 1.2 mg | 1% |
| Vitamin D | 0.1 mcg | 0.1 mcg | 1% |
| Vitamin E | 0.12 mg | 0.12 mg | 1% |
| Vitamin K | 0.4 mcg | 0.4 mcg | 0% |
| Thiamin (B1) | 0.053 mg | 0.053 mg | 4% |
| Riboflavin (B2) | 0.255 mg | 0.255 mg | 20% |
| Niacin (B3) | 0.136 mg | 0.136 mg | 1% |
| Pantothenic acid (B5) | 0.481 mg | 0.481 mg | 10% |
| Vitamin B6 | 0.045 mg | 0.045 mg | 3% |
| Folate | 6 mcg | 6 mcg | 2% |
| Vitamin B12 | 0.47 mcg | 0.47 mcg | 20% |
| Choline | 26 mg | 26 mg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Ice creams, regular, low carbohydrate, chocolate
- Ice creams, regular, low carbohydrate, vanilla
- Ice creams, strawberry
- Ice creams, vanilla
- Ice creams, vanilla, fat free
- Ice creams, vanilla, light, no sugar added
- Ice creams, vanilla, light, soft-serve
- Ice creams, vanilla, rich
- Jams and preserves
- Jams and preserves, apricot
Sources
- USDA FoodData Central record 167572(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.