McDONALD'S, Sausage Biscuit with Egg

1 item, 5.7 oz (163 g): 507 kcal, 18.4 g protein, 31.4 g carbohydrate and 36.3 g fat.

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Nutrition Facts

Serving size1 item, 5.7 oz (163 g)

Amount per serving

Calories510

% Daily Value*

Total Fat 36g	47%
Saturated Fat 14g	70%
Trans Fat —
Cholesterol 250mg	83%
Sodium 1080mg	47%
Total Carbohydrate 31g	11%
Dietary Fiber 1g	5%
Total Sugars 2g
Includes Added Sugars ≤2g	≤5%
Protein 18g	37%
Vitamin D —
Calcium 90mg	8%
Iron 3.3mg	20%
Potassium 270mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 item, 5.7 oz (163 g) gives you

High in Protein (37% DV), Phosphorus (40% DV), Thiamin (B1) (42% DV), Riboflavin (B2) (48% DV), Niacin (B3) (30% DV), Pantothenic acid (B5) (23% DV), Folate (35% DV), Vitamin B12 (41% DV)

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

14% protein · 24% carbohydrate · 62% fat

Protein: 18 g 14%
Carbs: 31 g 24%
Fat: 36 g 62%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 26% of foods
Protein: more than 56% of foods
Total fat: less than 13% of foods
Carbohydrate: more than 68% of foods
Dietary fiber: more than 54% of foods
Total sugars: less than 50% of foods
Sodium: less than 11% of foods

All nutrients (30)

Amounts for 1 item, 5.7 oz (163 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	507 kcal	311 kcal
Protein	18.4 g	11.3 g	37%
Carbohydrate	31.4 g	19.3 g	11%
Dietary fiber	1.3 g	0.8 g	5%
Total sugars	2.33 g	1.43 g
Water	72.7 g	44.6 g

Fats and fatty acids (5)
Nutrient	Portion	100 g	% DV
Total fat	36.3 g	22.3 g	47%
Saturated fat	14.1 g	8.63 g	70%
Monounsaturated fat	12.6 g	7.75 g
Polyunsaturated fat	5.17 g	3.17 g
Cholesterol	248 mg	152 mg	83%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	94.5 mg	58 mg	7%
Iron	3.31 mg	2.03 mg	18%
Magnesium	21.2 mg	13 mg	5%
Phosphorus	494 mg	303 mg	40%
Potassium	269 mg	165 mg	6%
Sodium	1082 mg	664 mg	47%
Zinc	1.7 mg	1.04 mg	15%
Copper	0.127 mg	0.078 mg	14%
Manganese	0.212 mg	0.13 mg	9%

Vitamins (10)
Nutrient	Portion	100 g	% DV
Vitamin A	104 mcg	64 mcg	12%
Vitamin C	0 mg	0 mg	0%
Vitamin E	1.6 mg	0.98 mg	11%
Thiamin (B1)	0.502 mg	0.308 mg	42%
Riboflavin (B2)	0.621 mg	0.381 mg	48%
Niacin (B3)	4.84 mg	2.97 mg	30%
Pantothenic acid (B5)	1.17 mg	0.716 mg	23%
Vitamin B6	0.235 mg	0.144 mg	14%
Folate	139 mcg	85 mcg	35%
Vitamin B12	0.978 mcg	0.6 mcg	41%

Similar foods

Sources

USDA FoodData Central record 172071(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.