Nuts, hazelnuts or filberts, dry roasted, without salt added
100 g: 646 kcal, 15 g protein, 17.6 g carbohydrate and 62.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories650
% Daily Value*
| Total Fat 62g | 80% |
|---|---|
| Saturated Fat 4.5g | 23% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 18g | 6% |
| Dietary Fiber 9g | 34% |
| Total Sugars 5g | |
| Includes Added Sugars ≤5g | ≤10% |
| Protein 15g | 30% |
| Vitamin D 0mcg | 0% |
| Calcium 120mg | 10% |
| Iron 4.4mg | 25% |
| Potassium 760mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (30% DV), Dietary fiber (34% DV), Iron (24% DV), Magnesium (41% DV), Phosphorus (25% DV), Zinc (23% DV), Copper (194% DV), Manganese (241% DV), Vitamin E (102% DV), Thiamin (B1) (28% DV), Vitamin B6 (36% DV), Folate (22% DV)
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
9% protein · 10% carbohydrate · 81% fat
- Protein
- 15 g 9%
- Carbs
- 18 g 10%
- Fat
- 62 g 81%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 2% of foods
- Protein: more than 63% of foods
- Total fat: less than 2% of foods
- Carbohydrate: more than 66% of foods
- Dietary fiber: more than 95% of foods
- Total sugars: less than 31% of foods
- Sodium: none
All nutrients (54)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 646 kcal | 646 kcal | |
| Protein | 15 g | 15 g | 30% |
| Carbohydrate | 17.6 g | 17.6 g | 6% |
| Dietary fiber | 9.4 g | 9.4 g | 34% |
| Total sugars | 4.89 g | 4.89 g | |
| Starch | 1.1 g | 1.1 g | |
| Water | 2.52 g | 2.52 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 62.4 g | 62.4 g | 80% |
| Saturated fat | 4.51 g | 4.51 g | 23% |
| Monounsaturated fat | 46.6 g | 46.6 g | |
| Polyunsaturated fat | 8.46 g | 8.46 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 123 mg | 123 mg | 9% |
| Iron | 4.38 mg | 4.38 mg | 24% |
| Magnesium | 173 mg | 173 mg | 41% |
| Phosphorus | 310 mg | 310 mg | 25% |
| Potassium | 755 mg | 755 mg | 16% |
| Sodium | 0 mg | 0 mg | 0% |
| Zinc | 2.5 mg | 2.5 mg | 23% |
| Copper | 1.75 mg | 1.75 mg | 194% |
| Manganese | 5.55 mg | 5.55 mg | 241% |
| Selenium | 4.1 mcg | 4.1 mcg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 3 mcg | 3 mcg | 0% |
| Vitamin C | 3.8 mg | 3.8 mg | 4% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 15.3 mg | 15.3 mg | 102% |
| Thiamin (B1) | 0.338 mg | 0.338 mg | 28% |
| Riboflavin (B2) | 0.123 mg | 0.123 mg | 9% |
| Niacin (B3) | 2.05 mg | 2.05 mg | 13% |
| Pantothenic acid (B5) | 0.923 mg | 0.923 mg | 18% |
| Vitamin B6 | 0.62 mg | 0.62 mg | 36% |
| Folate | 88 mcg | 88 mcg | 22% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.194 g | 0.194 g | |
| Threonine | 0.499 g | 0.499 g | |
| Isoleucine | 0.548 g | 0.548 g | |
| Leucine | 1.07 g | 1.07 g | |
| Lysine | 0.422 g | 0.422 g | |
| Methionine | 0.222 g | 0.222 g | |
| Cystine | 0.278 g | 0.278 g | |
| Phenylalanine | 0.667 g | 0.667 g | |
| Tyrosine | 0.364 g | 0.364 g | |
| Valine | 0.705 g | 0.705 g | |
| Arginine | 2.22 g | 2.22 g | |
| Histidine | 0.434 g | 0.434 g | |
| Alanine | 0.733 g | 0.733 g | |
| Aspartic acid | 1.69 g | 1.69 g | |
| Glutamic acid | 3.73 g | 3.73 g | |
| Glycine | 0.727 g | 0.727 g | |
| Proline | 0.563 g | 0.563 g | |
| Serine | 0.739 g | 0.739 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 170583(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.