Nuts, walnuts, black, dried
1 cup, chopped (125 g): 774 kcal, 30.1 g protein, 12 g carbohydrate and 74.2 g fat.
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Nutrition Facts
Serving size1 cup, chopped (125 g)
Amount per serving
Calories770
% Daily Value*
| Total Fat 74g | 95% |
|---|---|
| Saturated Fat 4.5g | 22% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 12g | 4% |
| Dietary Fiber 9g | 30% |
| Total Sugars 1g | |
| Includes Added Sugars ≤1g | ≤3% |
| Protein 30g | 60% |
| Vitamin D 0mcg | 0% |
| Calcium 80mg | 6% |
| Iron 3.9mg | 20% |
| Potassium 650mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup, chopped (125 g) gives you
High in Protein (60% DV), Dietary fiber (30% DV), Iron (22% DV), Magnesium (60% DV), Phosphorus (51% DV), Zinc (38% DV), Copper (189% DV), Manganese (212% DV), Selenium (39% DV), Pantothenic acid (B5) (42% DV), Vitamin B6 (43% DV)
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
14% protein · 6% carbohydrate · 80% fat
- Protein
- 30 g 14%
- Carbs
- 12 g 6%
- Fat
- 74 g 80%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 2% of foods
- Protein: more than 84% of foods
- Total fat: less than 3% of foods
- Carbohydrate: more than 54% of foods
- Dietary fiber: more than 92% of foods
- Total sugars: less than 53% of foods
- Sodium: less than 94% of foods
All nutrients (58)
Amounts for 1 cup, chopped (125 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 774 kcal | 619 kcal | |
| Protein | 30.1 g | 24.1 g | 60% |
| Carbohydrate | 12 g | 9.58 g | 4% |
| Dietary fiber | 8.5 g | 6.8 g | 30% |
| Total sugars | 1.38 g | 1.1 g | |
| Starch | 0.3 g | 0.24 g | |
| Water | 5.7 g | 4.56 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 74.2 g | 59.3 g | 95% |
| Saturated fat | 4.35 g | 3.48 g | 22% |
| Monounsaturated fat | 19.3 g | 15.4 g | |
| Polyunsaturated fat | 45.5 g | 36.4 g | |
| Omega-3 ALA | 3.35 g | 2.68 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 76.3 mg | 61 mg | 6% |
| Iron | 3.9 mg | 3.12 mg | 22% |
| Magnesium | 251 mg | 201 mg | 60% |
| Phosphorus | 641 mg | 513 mg | 51% |
| Potassium | 654 mg | 523 mg | 14% |
| Sodium | 2.5 mg | 2 mg | 0% |
| Zinc | 4.21 mg | 3.37 mg | 38% |
| Copper | 1.7 mg | 1.36 mg | 189% |
| Manganese | 4.87 mg | 3.9 mg | 212% |
| Selenium | 21.3 mcg | 17 mcg | 39% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 2.5 mcg | 2 mcg | 0% |
| Vitamin C | 2.13 mg | 1.7 mg | 2% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 2.6 mg | 2.08 mg | 17% |
| Vitamin K | 3.38 mcg | 2.7 mcg | 3% |
| Thiamin (B1) | 0.071 mg | 0.057 mg | 6% |
| Riboflavin (B2) | 0.163 mg | 0.13 mg | 13% |
| Niacin (B3) | 0.588 mg | 0.47 mg | 4% |
| Pantothenic acid (B5) | 2.08 mg | 1.66 mg | 42% |
| Vitamin B6 | 0.729 mg | 0.583 mg | 43% |
| Folate | 38.8 mcg | 31 mcg | 10% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 40.1 mg | 32.1 mg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.398 g | 0.318 g | |
| Threonine | 0.901 g | 0.721 g | |
| Isoleucine | 1.21 g | 0.966 g | |
| Leucine | 2.1 g | 1.68 g | |
| Lysine | 0.891 g | 0.713 g | |
| Methionine | 0.584 g | 0.467 g | |
| Cystine | 0.578 g | 0.462 g | |
| Phenylalanine | 1.37 g | 1.09 g | |
| Tyrosine | 0.925 g | 0.74 g | |
| Valine | 1.59 g | 1.27 g | |
| Arginine | 4.52 g | 3.62 g | |
| Histidine | 0.84 g | 0.672 g | |
| Alanine | 1.31 g | 1.05 g | |
| Aspartic acid | 3.04 g | 2.43 g | |
| Glutamic acid | 6.44 g | 5.15 g | |
| Glycine | 1.49 g | 1.19 g | |
| Proline | 1.16 g | 0.926 g | |
| Serine | 1.53 g | 1.23 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 170186(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.