Pie, apple, commercially prepared, enriched flour
100 g: 237 kcal, 1.9 g protein, 34 g carbohydrate and 11 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories240
% Daily Value*
| Total Fat 11g | 14% |
|---|---|
| Saturated Fat 4g | 19% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 200mg | 9% |
| Total Carbohydrate 34g | 12% |
| Dietary Fiber 2g | 6% |
| Total Sugars 16g | |
| Includes Added Sugars ≤16g | ≤31% |
| Protein 2g | 4% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.5mg | 2% |
| Potassium 70mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
3% protein · 56% carbohydrate · 41% fat
- Protein
- 2 g 3%
- Carbs
- 34 g 56%
- Fat
- 11 g 41%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 38% of foods
- Protein: more than 23% of foods
- Total fat: less than 31% of foods
- Carbohydrate: more than 79% of foods
- Dietary fiber: more than 65% of foods
- Total sugars: less than 14% of foods
- Sodium: less than 34% of foods
All nutrients (56)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 237 kcal | 237 kcal | |
| Protein | 1.9 g | 1.9 g | 4% |
| Carbohydrate | 34 g | 34 g | 12% |
| Dietary fiber | 1.6 g | 1.6 g | 6% |
| Total sugars | 15.7 g | 15.7 g | |
| Water | 52.2 g | 52.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 11 g | 11 g | 14% |
| Saturated fat | 3.8 g | 3.8 g | 19% |
| Monounsaturated fat | 4.39 g | 4.39 g | |
| Polyunsaturated fat | 2.2 g | 2.2 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 11 mg | 11 mg | 1% |
| Iron | 0.45 mg | 0.45 mg | 3% |
| Magnesium | 7 mg | 7 mg | 2% |
| Phosphorus | 24 mg | 24 mg | 2% |
| Potassium | 65 mg | 65 mg | 1% |
| Sodium | 201 mg | 201 mg | 9% |
| Zinc | 0.16 mg | 0.16 mg | 1% |
| Copper | 0.046 mg | 0.046 mg | 5% |
| Manganese | 0.182 mg | 0.182 mg | 8% |
| Selenium | 1 mcg | 1 mcg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 32 mcg | 32 mcg | 4% |
| Vitamin C | 3.2 mg | 3.2 mg | 4% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.52 mg | 1.52 mg | 10% |
| Vitamin K | 3.5 mcg | 3.5 mcg | 3% |
| Thiamin (B1) | 0.028 mg | 0.028 mg | 2% |
| Riboflavin (B2) | 0.027 mg | 0.027 mg | 2% |
| Niacin (B3) | 0.263 mg | 0.263 mg | 2% |
| Pantothenic acid (B5) | 0.119 mg | 0.119 mg | 2% |
| Vitamin B6 | 0.038 mg | 0.038 mg | 2% |
| Folate | 43 mcg | 43 mcg | 11% |
| Vitamin B12 | 0.01 mcg | 0.01 mcg | 0% |
| Choline | 7.2 mg | 7.2 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.026 g | 0.026 g | |
| Threonine | 0.054 g | 0.054 g | |
| Isoleucine | 0.073 g | 0.073 g | |
| Leucine | 0.129 g | 0.129 g | |
| Lysine | 0.07 g | 0.07 g | |
| Methionine | 0.032 g | 0.032 g | |
| Cystine | 0.04 g | 0.04 g | |
| Phenylalanine | 0.088 g | 0.088 g | |
| Tyrosine | 0.054 g | 0.054 g | |
| Valine | 0.084 g | 0.084 g | |
| Arginine | 0.074 g | 0.074 g | |
| Histidine | 0.038 g | 0.038 g | |
| Alanine | 0.06 g | 0.06 g | |
| Aspartic acid | 0.095 g | 0.095 g | |
| Glutamic acid | 0.587 g | 0.587 g | |
| Glycine | 0.065 g | 0.065 g | |
| Proline | 0.199 g | 0.199 g | |
| Serine | 0.099 g | 0.099 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
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Sources
- USDA FoodData Central record 175011(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.