Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, unheated
100 g: 164 kcal, 15.7 g protein, 1.1 g carbohydrate and 10.8 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories160
% Daily Value*
| Total Fat 11g | 14% |
|---|---|
| Saturated Fat 3.5g | 18% |
| Trans Fat 0g | |
| Cholesterol 55mg | 18% |
| Sodium 1010mg | 44% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 16g | 31% |
| Vitamin D — | |
| Calcium 10mg | 0% |
| Iron 1mg | 6% |
| Potassium 210mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (31% DV), Copper (20% DV), Selenium (58% DV), Thiamin (B1) (29% DV), Niacin (B3) (27% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
38% protein · 3% carbohydrate · 59% fat
- Protein
- 16 g 38%
- Carbs
- 1 g 3%
- Fat
- 11 g 59%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 54% of foods
- Protein: more than 64% of foods
- Total fat: less than 31% of foods
- Carbohydrate: more than 33% of foods
- Dietary fiber: none
- Total sugars: less than 53% of foods
- Sodium: less than 5% of foods
All nutrients (56)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 164 kcal | 164 kcal | |
| Protein | 15.7 g | 15.7 g | 31% |
| Carbohydrate | 1.1 g | 1.1 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 1.1 g | 1.1 g | |
| Water | 69.9 g | 69.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 10.8 g | 10.8 g | 14% |
| Saturated fat | 3.55 g | 3.55 g | 18% |
| Trans fat | 0.084 g | 0.084 g | |
| Monounsaturated fat | 4.88 g | 4.88 g | |
| Polyunsaturated fat | 1.46 g | 1.46 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 55 mg | 55 mg | 18% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 8 mg | 8 mg | 1% |
| Iron | 0.98 mg | 0.98 mg | 5% |
| Magnesium | 16 mg | 16 mg | 4% |
| Phosphorus | 220 mg | 220 mg | 18% |
| Potassium | 213 mg | 213 mg | 5% |
| Sodium | 1011 mg | 1011 mg | 44% |
| Zinc | 1.74 mg | 1.74 mg | 16% |
| Copper | 0.181 mg | 0.181 mg | 20% |
| Manganese | 0.022 mg | 0.022 mg | 1% |
| Selenium | 32 mcg | 32 mcg | 58% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 9 mcg | 9 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 0.29 mg | 0.29 mg | 2% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.35 mg | 0.35 mg | 29% |
| Riboflavin (B2) | 0.182 mg | 0.182 mg | 14% |
| Niacin (B3) | 4.35 mg | 4.35 mg | 27% |
| Pantothenic acid (B5) | 0.412 mg | 0.412 mg | 8% |
| Vitamin B6 | 0.277 mg | 0.277 mg | 16% |
| Folate | 1 mcg | 1 mcg | 0% |
| Vitamin B12 | 0.38 mcg | 0.38 mcg | 16% |
| Choline | 63.2 mg | 63.2 mg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.145 g | 0.145 g | |
| Threonine | 0.696 g | 0.696 g | |
| Isoleucine | 0.704 g | 0.704 g | |
| Leucine | 1.25 g | 1.25 g | |
| Lysine | 1.31 g | 1.31 g | |
| Methionine | 0.371 g | 0.371 g | |
| Cystine | 0.177 g | 0.177 g | |
| Phenylalanine | 0.625 g | 0.625 g | |
| Tyrosine | 0.504 g | 0.504 g | |
| Valine | 0.792 g | 0.792 g | |
| Arginine | 1 g | 1 g | |
| Histidine | 0.685 g | 0.685 g | |
| Alanine | 0.93 g | 0.93 g | |
| Aspartic acid | 1.37 g | 1.37 g | |
| Glutamic acid | 2.24 g | 2.24 g | |
| Glycine | 0.852 g | 0.852 g | |
| Proline | 0.683 g | 0.683 g | |
| Serine | 0.613 g | 0.613 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
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Sources
- USDA FoodData Central record 168346(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.