Pork sausage, link/patty, unprepared
100 g: 288 kcal, 15.4 g protein, 0.9 g carbohydrate and 24.8 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories290
% Daily Value*
| Total Fat 25g | 32% |
|---|---|
| Saturated Fat 8g | 38% |
| Trans Fat 0g | |
| Cholesterol 70mg | 23% |
| Sodium 740mg | 32% |
| Total Carbohydrate <1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 15g | 31% |
| Vitamin D 1.4mcg | 6% |
| Calcium 10mg | 0% |
| Iron 1mg | 6% |
| Potassium 310mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (31% DV), Selenium (32% DV), Niacin (B3) (34% DV), Vitamin B12 (38% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
21% protein · 1% carbohydrate · 78% fat
- Protein
- 15 g 21%
- Carbs
- 1 g 1%
- Fat
- 25 g 77%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 29% of foods
- Protein: more than 64% of foods
- Total fat: less than 11% of foods
- Carbohydrate: more than 33% of foods
- Dietary fiber: none
- Total sugars: less than 54% of foods
- Sodium: less than 9% of foods
All nutrients (58)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 288 kcal | 288 kcal | |
| Protein | 15.4 g | 15.4 g | 31% |
| Carbohydrate | 0.93 g | 0.93 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.93 g | 0.93 g | |
| Water | 56.6 g | 56.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 24.8 g | 24.8 g | 32% |
| Saturated fat | 7.57 g | 7.57 g | 38% |
| Trans fat | 0.101 g | 0.101 g | |
| Monounsaturated fat | 9.84 g | 9.84 g | |
| Polyunsaturated fat | 4.43 g | 4.43 g | |
| Omega-3 ALA | 0.123 g | 0.123 g | |
| Omega-3 EPA | 0.002 g | 0.002 g | |
| Omega-3 DHA | 0.003 g | 0.003 g | |
| Cholesterol | 70 mg | 70 mg | 23% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 8 mg | 8 mg | 1% |
| Iron | 1.02 mg | 1.02 mg | 6% |
| Magnesium | 15 mg | 15 mg | 4% |
| Phosphorus | 133 mg | 133 mg | 11% |
| Potassium | 307 mg | 307 mg | 7% |
| Sodium | 739 mg | 739 mg | 32% |
| Zinc | 2.01 mg | 2.01 mg | 18% |
| Copper | 0.057 mg | 0.057 mg | 6% |
| Manganese | 0.017 mg | 0.017 mg | 1% |
| Selenium | 17.8 mcg | 17.8 mcg | 32% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 27 mcg | 27 mcg | 3% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 1.4 mcg | 1.4 mcg | 7% |
| Vitamin E | 0.99 mg | 0.99 mg | 7% |
| Vitamin K | 0.3 mcg | 0.3 mcg | 0% |
| Thiamin (B1) | 0.223 mg | 0.223 mg | 19% |
| Riboflavin (B2) | 0.147 mg | 0.147 mg | 11% |
| Niacin (B3) | 5.42 mg | 5.42 mg | 34% |
| Pantothenic acid (B5) | 0.69 mg | 0.69 mg | 14% |
| Vitamin B6 | 0.174 mg | 0.174 mg | 10% |
| Folate | 2 mcg | 2 mcg | 1% |
| Vitamin B12 | 0.92 mcg | 0.92 mcg | 38% |
| Choline | 52.5 mg | 52.5 mg | 10% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.157 g | 0.157 g | |
| Threonine | 0.577 g | 0.577 g | |
| Isoleucine | 0.627 g | 0.627 g | |
| Leucine | 1.2 g | 1.2 g | |
| Lysine | 1.13 g | 1.13 g | |
| Methionine | 0.381 g | 0.381 g | |
| Cystine | 0.209 g | 0.209 g | |
| Phenylalanine | 0.578 g | 0.578 g | |
| Tyrosine | 0.468 g | 0.468 g | |
| Valine | 0.729 g | 0.729 g | |
| Arginine | 1.01 g | 1.01 g | |
| Histidine | 0.484 g | 0.484 g | |
| Alanine | 0.984 g | 0.984 g | |
| Aspartic acid | 1.4 g | 1.4 g | |
| Glutamic acid | 2.41 g | 2.41 g | |
| Glycine | 1.06 g | 1.06 g | |
| Proline | 1.05 g | 1.05 g | |
| Serine | 0.673 g | 0.673 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Pork sausage, link/patty, cooked, pan-fried
- Pork sausage, link/patty, fully cooked, microwaved
- Pork sausage, link/patty, fully cooked, unheated
- Pork sausage, link/patty, reduced fat, cooked, pan-fried
- Pork sausage, link/patty, reduced fat, unprepared
- Pork sausage, reduced sodium, cooked
- Poultry salad sandwich spread
- Roast beef spread
- Roast beef, deli style, prepackaged, sliced
- Salami, Italian, pork
Sources
- USDA FoodData Central record 172934(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.