Snacks, beef jerky, chopped and formed
1 piece, large (20 g): 82 kcal, 6.6 g protein, 2.2 g carbohydrate and 5.1 g fat.
Log 1 piece, large (20 g) to todayCompare with another food
Nutrition Facts
Serving size1 piece, large (20 g)
Amount per serving
Calories80
% Daily Value*
| Total Fat 5g | 7% |
|---|---|
| Saturated Fat 2g | 11% |
| Trans Fat — | |
| Cholesterol 10mg | 3% |
| Sodium 360mg | 16% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 1% |
| Total Sugars 2g | |
| Includes Added Sugars ≤2g | ≤4% |
| Protein 7g | 13% |
| Vitamin D 0.1mcg | 0% |
| Calcium 0mg | 0% |
| Iron 1.1mg | 6% |
| Potassium 120mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 piece, large (20 g) gives you
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
33% protein · 11% carbohydrate · 56% fat
- Protein
- 7 g 33%
- Carbs
- 2 g 11%
- Fat
- 5 g 57%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 12% of foods
- Protein: more than 98% of foods
- Total fat: less than 10% of foods
- Carbohydrate: more than 56% of foods
- Dietary fiber: more than 67% of foods
- Total sugars: less than 22% of foods
- Sodium: less than 1% of foods
All nutrients (38)
Amounts for 1 piece, large (20 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 82 kcal | 410 kcal | |
| Protein | 6.64 g | 33.2 g | 13% |
| Carbohydrate | 2.2 g | 11 g | 1% |
| Dietary fiber | 0.36 g | 1.8 g | 1% |
| Total sugars | 1.8 g | 9 g | |
| Water | 4.67 g | 23.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 5.12 g | 25.6 g | 7% |
| Saturated fat | 2.17 g | 10.8 g | 11% |
| Monounsaturated fat | 2.26 g | 11.3 g | |
| Polyunsaturated fat | 0.202 g | 1.01 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 9.6 mg | 48 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 4 mg | 20 mg | 0% |
| Iron | 1.08 mg | 5.42 mg | 6% |
| Magnesium | 10.2 mg | 51 mg | 2% |
| Phosphorus | 81.4 mg | 407 mg | 7% |
| Potassium | 119 mg | 597 mg | 3% |
| Sodium | 357 mg | 1785 mg | 16% |
| Zinc | 1.62 mg | 8.11 mg | 15% |
| Copper | 0.045 mg | 0.227 mg | 5% |
| Manganese | 0.022 mg | 0.111 mg | 1% |
| Selenium | 2.14 mcg | 10.7 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.06 mcg | 0.3 mcg | 0% |
| Vitamin E | 0.098 mg | 0.49 mg | 1% |
| Vitamin K | 0.46 mcg | 2.3 mcg | 0% |
| Thiamin (B1) | 0.031 mg | 0.154 mg | 3% |
| Riboflavin (B2) | 0.028 mg | 0.142 mg | 2% |
| Niacin (B3) | 0.346 mg | 1.73 mg | 2% |
| Pantothenic acid (B5) | 0.033 mg | 0.163 mg | 1% |
| Vitamin B6 | 0.036 mg | 0.179 mg | 2% |
| Folate | 26.8 mcg | 134 mcg | 7% |
| Vitamin B12 | 0.198 mcg | 0.99 mcg | 8% |
| Choline | 21.8 mg | 109 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 167536(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.