Snacks, granola bar, QUAKER, chewy, 90 Calorie Bar
1 bar (24 g): 98 kcal, 1 g protein, 19 g carbohydrate and 2 g fat.
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Nutrition Facts
Serving size1 bar (24 g)
Amount per serving
Calories100
% Daily Value*
| Total Fat 2g | 3% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 75mg | 3% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 1g | 4% |
| Total Sugars 7g | |
| Includes Added Sugars ≤7g | ≤14% |
| Protein 1g | 2% |
| Vitamin D 0mcg | 0% |
| Calcium 80mg | 6% |
| Iron 0.4mg | 2% |
| Potassium 50mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 bar (24 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
4% protein · 78% carbohydrate · 18% fat
- Protein
- 1 g 4%
- Carbs
- 19 g 78%
- Fat
- 2 g 18%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 12% of foods
- Protein: more than 36% of foods
- Total fat: less than 38% of foods
- Carbohydrate: more than 96% of foods
- Dietary fiber: more than 86% of foods
- Total sugars: less than 9% of foods
- Sodium: less than 27% of foods
All nutrients (39)
Amounts for 1 bar (24 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 97.9 kcal | 408 kcal | |
| Protein | 1 g | 4.17 g | 2% |
| Carbohydrate | 19 g | 79.2 g | 7% |
| Dietary fiber | 1.01 g | 4.2 g | 4% |
| Total sugars | 7 g | 29.2 g | |
| Water | 1.5 g | 6.23 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2 g | 8.33 g | 3% |
| Saturated fat | 0.5 g | 2.08 g | 2% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.707 g | 2.94 g | |
| Polyunsaturated fat | 0.463 g | 1.93 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 79.9 mg | 333 mg | 6% |
| Iron | 0.36 mg | 1.5 mg | 2% |
| Magnesium | 17 mg | 71 mg | 4% |
| Phosphorus | 36.5 mg | 152 mg | 3% |
| Potassium | 53.8 mg | 224 mg | 1% |
| Sodium | 75.1 mg | 313 mg | 3% |
| Zinc | 0.295 mg | 1.23 mg | 3% |
| Copper | 0.074 mg | 0.307 mg | 8% |
| Manganese | 0.333 mg | 1.39 mg | 14% |
| Selenium | 2.42 mcg | 10.1 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0.72 mcg | 3 mcg | 0% |
| Vitamin C | 0.12 mg | 0.5 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.535 mg | 2.23 mg | 4% |
| Vitamin K | 0.672 mcg | 2.8 mcg | 1% |
| Thiamin (B1) | 0.045 mg | 0.189 mg | 4% |
| Riboflavin (B2) | 0.018 mg | 0.076 mg | 1% |
| Niacin (B3) | 0.255 mg | 1.06 mg | 2% |
| Pantothenic acid (B5) | 0.121 mg | 0.506 mg | 2% |
| Vitamin B6 | 0.029 mg | 0.122 mg | 2% |
| Folate | 4.08 mcg | 17 mcg | 1% |
| Vitamin B12 | 0.007 mcg | 0.03 mcg | 0% |
| Choline | 5.86 mg | 24.4 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 1.2 mg | 5 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 174800(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.