Strawberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program)
1 package, (20 oz) (567 g): 198 kcal, 2.4 g protein, 51.8 g carbohydrate and 0.6 g fat.
Log 1 package, (20 oz) (567 g) to todayCompare with another food
Nutrition Facts
Serving size1 package, (20 oz) (567 g)
Amount per serving
Calories200
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 52g | 19% |
| Dietary Fiber 12g | 43% |
| Total Sugars 26g | |
| Includes Added Sugars ≤26g | ≤52% |
| Protein 2g | 5% |
| Vitamin D 0mcg | 0% |
| Calcium 90mg | 6% |
| Iron 4.3mg | 25% |
| Potassium 840mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 package, (20 oz) (567 g) gives you
High in Dietary fiber (43% DV), Iron (24% DV), Copper (31% DV), Manganese (71% DV), Vitamin C (260% DV), Folate (24% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
4% protein · 93% carbohydrate · 3% fat
- Protein
- 2 g 4%
- Carbs
- 52 g 93%
- Fat
- 1 g 3%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 91% of foods
- Protein: more than 10% of foods
- Total fat: less than 91% of foods
- Carbohydrate: more than 53% of foods
- Dietary fiber: more than 72% of foods
- Total sugars: less than 32% of foods
- Sodium: less than 94% of foods
All nutrients (57)
Amounts for 1 package, (20 oz) (567 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 198 kcal | 35 kcal | |
| Protein | 2.44 g | 0.43 g | 5% |
| Carbohydrate | 51.8 g | 9.13 g | 19% |
| Dietary fiber | 11.9 g | 2.1 g | 43% |
| Total sugars | 25.9 g | 4.56 g | |
| Water | 510 g | 90 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.624 g | 0.11 g | 1% |
| Saturated fat | 0.034 g | 0.006 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.085 g | 0.015 g | |
| Polyunsaturated fat | 0.306 g | 0.054 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 90.7 mg | 16 mg | 7% |
| Iron | 4.25 mg | 0.75 mg | 24% |
| Magnesium | 62.4 mg | 11 mg | 15% |
| Phosphorus | 73.7 mg | 13 mg | 6% |
| Potassium | 839 mg | 148 mg | 18% |
| Sodium | 11.3 mg | 2 mg | 0% |
| Zinc | 0.737 mg | 0.13 mg | 7% |
| Copper | 0.278 mg | 0.049 mg | 31% |
| Manganese | 1.64 mg | 0.29 mg | 71% |
| Selenium | 3.97 mcg | 0.7 mcg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 11.3 mcg | 2 mcg | 1% |
| Vitamin C | 234 mg | 41.2 mg | 260% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.64 mg | 0.29 mg | 11% |
| Vitamin K | 12.5 mcg | 2.2 mcg | 10% |
| Thiamin (B1) | 0.125 mg | 0.022 mg | 10% |
| Riboflavin (B2) | 0.21 mg | 0.037 mg | 16% |
| Niacin (B3) | 2.62 mg | 0.462 mg | 16% |
| Pantothenic acid (B5) | 0.612 mg | 0.108 mg | 12% |
| Vitamin B6 | 0.159 mg | 0.028 mg | 9% |
| Folate | 96.4 mcg | 17 mcg | 24% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 32.3 mg | 5.7 mg | 6% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.028 g | 0.005 g | |
| Threonine | 0.074 g | 0.013 g | |
| Isoleucine | 0.057 g | 0.01 g | |
| Leucine | 0.125 g | 0.022 g | |
| Lysine | 0.096 g | 0.017 g | |
| Methionine | 0.006 g | 0.001 g | |
| Cystine | 0.023 g | 0.004 g | |
| Phenylalanine | 0.068 g | 0.012 g | |
| Tyrosine | 0.079 g | 0.014 g | |
| Valine | 0.068 g | 0.012 g | |
| Arginine | 0.102 g | 0.018 g | |
| Histidine | 0.045 g | 0.008 g | |
| Alanine | 0.119 g | 0.021 g | |
| Aspartic acid | 0.544 g | 0.096 g | |
| Glutamic acid | 0.357 g | 0.063 g | |
| Glycine | 0.096 g | 0.017 g | |
| Proline | 0.074 g | 0.013 g | |
| Serine | 0.091 g | 0.016 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 168173(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.