Tangerines, (mandarin oranges), canned, juice pack, drained

100 g: 38 kcal, 0.8 g protein, 9.4 g carbohydrate and 0 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories40

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Total Carbohydrate 9g	3%
Dietary Fiber 1g	4%
Total Sugars 8g
Includes Added Sugars ≤8g	≤17%
Protein <1g	2%
Vitamin D 0mcg	0%
Calcium 10mg	0%
Iron 0.3mg	0%
Potassium 140mg	2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Vitamin C (38% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

7% protein · 92% carbohydrate · 1% fat

Protein: 1 g 7%
Carbs: 9 g 92%
Fat: 0 g 1%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 90% of foods
Protein: more than 13% of foods
Total fat: less than 95% of foods
Carbohydrate: more than 54% of foods
Dietary fiber: more than 60% of foods
Total sugars: less than 23% of foods
Sodium: less than 88% of foods

All nutrients (37)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	38 kcal	38 kcal
Protein	0.75 g	0.75 g	2%
Carbohydrate	9.41 g	9.41 g	3%
Dietary fiber	1.2 g	1.2 g	4%
Total sugars	8.25 g	8.25 g
Water	89.5 g	89.5 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	0.04 g	0.04 g	0%
Saturated fat	0.004 g	0.004 g	0%
Trans fat	0 g	0 g
Monounsaturated fat	0.007 g	0.007 g
Polyunsaturated fat	0.007 g	0.007 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	12 mg	12 mg	1%
Iron	0.27 mg	0.27 mg	2%
Magnesium	11 mg	11 mg	3%
Phosphorus	11 mg	11 mg	1%
Potassium	136 mg	136 mg	3%
Sodium	5 mg	5 mg	0%
Zinc	0.53 mg	0.53 mg	5%
Copper	0.041 mg	0.041 mg	5%
Selenium	0.4 mcg	0.4 mcg	1%

Vitamins (12)
Nutrient	Portion	100 g	% DV
Vitamin A	66 mcg	66 mcg	7%
Vitamin C	33.9 mg	33.9 mg	38%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.15 mg	0.15 mg	1%
Vitamin K	0 mcg	0 mcg	0%
Thiamin (B1)	0.088 mg	0.088 mg	7%
Riboflavin (B2)	0.031 mg	0.031 mg	2%
Niacin (B3)	0.445 mg	0.445 mg	3%
Vitamin B6	0.043 mg	0.043 mg	3%
Folate	5 mcg	5 mcg	1%
Vitamin B12	0 mcg	0 mcg	0%
Choline	6 mg	6 mg	1%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 168184(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.