Tomatillos, raw

1 medium (34 g): 11 kcal, 0.3 g protein, 2 g carbohydrate and 0.3 g fat.

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Nutrition Facts

Serving size1 medium (34 g)

Amount per serving

Calories10

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 2g	1%
Dietary Fiber <1g	2%
Total Sugars 1g
Includes Added Sugars ≤1g	≤3%
Protein 0g	1%
Vitamin D 0mcg	0%
Calcium 0mg	0%
Iron 0.2mg	0%
Potassium 90mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 medium (34 g) gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

11% protein · 64% carbohydrate · 25% fat

Protein: 0 g 11%
Carbs: 2 g 64%
Fat: 0 g 25%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 92% of foods
Protein: more than 16% of foods
Total fat: less than 72% of foods
Carbohydrate: more than 46% of foods
Dietary fiber: more than 69% of foods
Total sugars: less than 35% of foods
Sodium: less than 96% of foods

All nutrients (39)

Amounts for 1 medium (34 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	10.9 kcal	32 kcal
Protein	0.326 g	0.96 g	1%
Carbohydrate	1.99 g	5.84 g	1%
Dietary fiber	0.646 g	1.9 g	2%
Total sugars	1.34 g	3.93 g
Water	31.2 g	91.6 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	0.347 g	1.02 g	0%
Saturated fat	0.047 g	0.139 g	0%
Trans fat	0 g	0 g
Monounsaturated fat	0.053 g	0.155 g
Polyunsaturated fat	0.142 g	0.417 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	2.38 mg	7 mg	0%
Iron	0.211 mg	0.62 mg	1%
Magnesium	6.8 mg	20 mg	2%
Phosphorus	13.3 mg	39 mg	1%
Potassium	91.1 mg	268 mg	2%
Sodium	0.34 mg	1 mg	0%
Zinc	0.075 mg	0.22 mg	1%
Copper	0.027 mg	0.079 mg	3%
Manganese	0.052 mg	0.153 mg	2%
Selenium	0.17 mcg	0.5 mcg	0%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	2.04 mcg	6 mcg	0%
Vitamin C	3.98 mg	11.7 mg	4%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.129 mg	0.38 mg	1%
Vitamin K	3.43 mcg	10.1 mcg	3%
Thiamin (B1)	0.015 mg	0.044 mg	1%
Riboflavin (B2)	0.012 mg	0.035 mg	1%
Niacin (B3)	0.629 mg	1.85 mg	4%
Pantothenic acid (B5)	0.051 mg	0.15 mg	1%
Vitamin B6	0.019 mg	0.056 mg	1%
Folate	2.38 mcg	7 mcg	1%
Vitamin B12	0 mcg	0 mcg	0%
Choline	2.58 mg	7.6 mg	0%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 168566(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.