Apple juice, frozen concentrate, unsweetened, undiluted, with added ascorbic acid
1 can, (6 fl oz) (211 g): 350 kcal, 1.1 g protein, 86.5 g carbohydrate and 0.8 g fat.
Log 1 can, (6 fl oz) (211 g) to todayCompare with another food
Nutrition Facts
Serving size1 can, (6 fl oz) (211 g)
Amount per serving
Calories350
% Daily Value*
| Total Fat 1g | 1% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 55mg | 2% |
| Total Carbohydrate 87g | 31% |
| Dietary Fiber — | |
| Total Sugars 82g | |
| Includes Added Sugars ≤82g | ≤164% |
| Protein 1g | 2% |
| Vitamin D 0mcg | 0% |
| Calcium 40mg | 4% |
| Iron 1.9mg | 10% |
| Potassium 950mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 can, (6 fl oz) (211 g) gives you
High in Potassium (20% DV), Manganese (21% DV), Vitamin C (208% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
1% protein · 97% carbohydrate · 2% fat
- Protein
- 1 g 1%
- Carbs
- 87 g 97%
- Fat
- 1 g 2%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 54% of foods
- Protein: more than 10% of foods
- Total fat: less than 81% of foods
- Carbohydrate: more than 80% of foods
- Total sugars: less than 6% of foods
- Sodium: less than 76% of foods
All nutrients (31)
Amounts for 1 can, (6 fl oz) (211 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 350 kcal | 166 kcal | |
| Protein | 1.08 g | 0.51 g | 2% |
| Carbohydrate | 86.5 g | 41 g | 31% |
| Total sugars | 81.9 g | 38.8 g | |
| Water | 120 g | 57 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.781 g | 0.37 g | 1% |
| Saturated fat | 0.127 g | 0.06 g | 1% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.032 g | 0.015 g | |
| Polyunsaturated fat | 0.228 g | 0.108 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 42.2 mg | 20 mg | 3% |
| Iron | 1.92 mg | 0.91 mg | 11% |
| Magnesium | 35.9 mg | 17 mg | 9% |
| Phosphorus | 52.8 mg | 25 mg | 4% |
| Potassium | 945 mg | 448 mg | 20% |
| Sodium | 52.8 mg | 25 mg | 2% |
| Zinc | 0.274 mg | 0.13 mg | 2% |
| Copper | 0.106 mg | 0.05 mg | 12% |
| Manganese | 0.475 mg | 0.225 mg | 21% |
| Selenium | 0.844 mcg | 0.4 mcg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 188 mg | 88.9 mg | 208% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.023 mg | 0.011 mg | 2% |
| Riboflavin (B2) | 0.114 mg | 0.054 mg | 9% |
| Niacin (B3) | 0.285 mg | 0.135 mg | 2% |
| Pantothenic acid (B5) | 0.471 mg | 0.223 mg | 9% |
| Vitamin B6 | 0.245 mg | 0.116 mg | 14% |
| Folate | 2.11 mcg | 1 mcg | 1% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
Similar foods
- Apple juice, canned or bottled, unsweetened, with added ascorbic acid
- Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium
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Sources
- USDA FoodData Central record 168188(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.