Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS
100 g: 380 kcal, 14.3 g protein, 71.8 g carbohydrate and 4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories380
% Daily Value*
| Total Fat 4g | 5% |
|---|---|
| Saturated Fat 2g | 11% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 290mg | 12% |
| Total Carbohydrate 72g | 26% |
| Dietary Fiber 2g | 8% |
| Total Sugars 57g | |
| Includes Added Sugars ≤57g | ≤114% |
| Protein 14g | 29% |
| Vitamin D 0.1mcg | 0% |
| Calcium 460mg | 35% |
| Iron 0mg | 0% |
| Potassium 710mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (29% DV), Calcium (35% DV), Phosphorus (31% DV), Selenium (21% DV), Vitamin C (63% DV), Vitamin E (43% DV), Riboflavin (B2) (63% DV), Niacin (B3) (21% DV), Pantothenic acid (B5) (29% DV), Vitamin B12 (71% DV)
Low in total fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
15% protein · 76% carbohydrate · 9% fat
- Protein
- 14 g 15%
- Carbs
- 72 g 76%
- Fat
- 4 g 9%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 15% of foods
- Protein: more than 62% of foods
- Total fat: less than 54% of foods
- Carbohydrate: more than 92% of foods
- Dietary fiber: more than 73% of foods
- Total sugars: less than 2% of foods
- Sodium: less than 28% of foods
All nutrients (56)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 380 kcal | 380 kcal | |
| Protein | 14.3 g | 14.3 g | 29% |
| Carbohydrate | 71.8 g | 71.8 g | 26% |
| Dietary fiber | 2.3 g | 2.3 g | 8% |
| Total sugars | 57.1 g | 57.1 g | |
| Water | 6 g | 6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 4 g | 4 g | 5% |
| Saturated fat | 2.24 g | 2.24 g | 11% |
| Monounsaturated fat | 0.968 g | 0.968 g | |
| Polyunsaturated fat | 0.194 g | 0.194 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 457 mg | 457 mg | 35% |
| Iron | 0 mg | 0 mg | 0% |
| Magnesium | 53 mg | 53 mg | 13% |
| Phosphorus | 382 mg | 382 mg | 31% |
| Potassium | 714 mg | 714 mg | 15% |
| Sodium | 286 mg | 286 mg | 12% |
| Zinc | 1.77 mg | 1.77 mg | 16% |
| Copper | 0.092 mg | 0.092 mg | 10% |
| Manganese | 0.077 mg | 0.077 mg | 3% |
| Selenium | 11.8 mcg | 11.8 mcg | 21% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 107 mcg | 107 mcg | 12% |
| Vitamin C | 57.1 mg | 57.1 mg | 63% |
| Vitamin D | 0.1 mcg | 0.1 mcg | 1% |
| Vitamin E | 6.43 mg | 6.43 mg | 43% |
| Vitamin K | 12.2 mcg | 12.2 mcg | 10% |
| Thiamin (B1) | 0.113 mg | 0.113 mg | 9% |
| Riboflavin (B2) | 0.817 mg | 0.817 mg | 63% |
| Niacin (B3) | 3.3 mg | 3.3 mg | 21% |
| Pantothenic acid (B5) | 1.47 mg | 1.47 mg | 29% |
| Vitamin B6 | 0.168 mg | 0.168 mg | 10% |
| Folate | 55 mcg | 55 mcg | 14% |
| Vitamin B12 | 1.7 mcg | 1.7 mcg | 71% |
| Choline | 78 mg | 78 mg | 14% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.155 g | 0.155 g | |
| Threonine | 0.368 g | 0.368 g | |
| Isoleucine | 0.71 g | 0.71 g | |
| Leucine | 1.38 g | 1.38 g | |
| Lysine | 1.06 g | 1.06 g | |
| Methionine | 0.312 g | 0.312 g | |
| Cystine | 0.387 g | 0.387 g | |
| Phenylalanine | 0.622 g | 0.622 g | |
| Tyrosine | 0.542 g | 0.542 g | |
| Valine | 0.818 g | 0.818 g | |
| Arginine | 0.374 g | 0.374 g | |
| Histidine | 0.317 g | 0.317 g | |
| Alanine | 0.403 g | 0.403 g | |
| Aspartic acid | 1.13 g | 1.13 g | |
| Glutamic acid | 2.88 g | 2.88 g | |
| Glycine | 0.241 g | 0.241 g | |
| Proline | 1.32 g | 1.32 g | |
| Serine | 0.762 g | 0.762 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 173520(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.