Babyfood, vegetables, corn, creamed, strained
100 g: 57 kcal, 1.4 g protein, 14.1 g carbohydrate and 0.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories60
% Daily Value*
| Total Fat 0g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 45mg | 2% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber 2g | 8% |
| Total Sugars 1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 1g | 3% |
| Vitamin D 0mcg | 0% |
| Calcium 20mg | 0% |
| Iron 0.3mg | 0% |
| Potassium 90mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
9% protein · 86% carbohydrate · 5% fat
- Protein
- 1 g 9%
- Carbs
- 14 g 86%
- Fat
- 0 g 5%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 84% of foods
- Protein: more than 19% of foods
- Total fat: less than 81% of foods
- Carbohydrate: more than 61% of foods
- Dietary fiber: more than 72% of foods
- Total sugars: less than 52% of foods
- Sodium: less than 70% of foods
All nutrients (55)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 57 kcal | 57 kcal | |
| Protein | 1.4 g | 1.4 g | 3% |
| Carbohydrate | 14.1 g | 14.1 g | 5% |
| Dietary fiber | 2.1 g | 2.1 g | 8% |
| Total sugars | 1.23 g | 1.23 g | |
| Water | 83.6 g | 83.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.4 g | 0.4 g | 1% |
| Saturated fat | 0.076 g | 0.076 g | 0% |
| Monounsaturated fat | 0.116 g | 0.116 g | |
| Polyunsaturated fat | 0.176 g | 0.176 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 1 mg | 1 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 20 mg | 20 mg | 2% |
| Iron | 0.28 mg | 0.28 mg | 2% |
| Magnesium | 8 mg | 8 mg | 2% |
| Phosphorus | 33 mg | 33 mg | 3% |
| Potassium | 90 mg | 90 mg | 2% |
| Sodium | 43 mg | 43 mg | 2% |
| Zinc | 0.19 mg | 0.19 mg | 2% |
| Copper | 0.034 mg | 0.034 mg | 4% |
| Selenium | 1.3 mcg | 1.3 mcg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 5 mcg | 5 mcg | 1% |
| Vitamin C | 2.1 mg | 2.1 mg | 2% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.04 mg | 0.04 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.013 mg | 0.013 mg | 1% |
| Riboflavin (B2) | 0.047 mg | 0.047 mg | 4% |
| Niacin (B3) | 0.512 mg | 0.512 mg | 3% |
| Pantothenic acid (B5) | 0.29 mg | 0.29 mg | 6% |
| Vitamin B6 | 0.041 mg | 0.041 mg | 2% |
| Folate | 17 mcg | 17 mcg | 4% |
| Vitamin B12 | 0.02 mcg | 0.02 mcg | 1% |
| Choline | 8.6 mg | 8.6 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.015 g | 0.015 g | |
| Threonine | 0.052 g | 0.052 g | |
| Isoleucine | 0.065 g | 0.065 g | |
| Leucine | 0.14 g | 0.14 g | |
| Lysine | 0.081 g | 0.081 g | |
| Methionine | 0.04 g | 0.04 g | |
| Cystine | 0.018 g | 0.018 g | |
| Phenylalanine | 0.049 g | 0.049 g | |
| Tyrosine | 0.067 g | 0.067 g | |
| Valine | 0.077 g | 0.077 g | |
| Arginine | 0.06 g | 0.06 g | |
| Histidine | 0.046 g | 0.046 g | |
| Alanine | 0.07 g | 0.07 g | |
| Aspartic acid | 0.099 g | 0.099 g | |
| Glutamic acid | 0.275 g | 0.275 g | |
| Glycine | 0.036 g | 0.036 g | |
| Proline | 0.161 g | 0.161 g | |
| Serine | 0.062 g | 0.062 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 172280(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.