Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw
1 roast (770 g): 955 kcal, 181.6 g protein, 0 g carbohydrate and 25.1 g fat.
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Nutrition Facts
Serving size1 roast (770 g)
Amount per serving
Calories950
% Daily Value*
| Total Fat 25g | 32% |
|---|---|
| Saturated Fat 10g | 48% |
| Trans Fat 1g | |
| Cholesterol 470mg | 157% |
| Sodium 430mg | 19% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 182g | 363% |
| Vitamin D 0mcg | 0% |
| Calcium 100mg | 8% |
| Iron 18.1mg | 100% |
| Potassium 2380mg | 50% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 roast (770 g) gives you
High in Protein (363% DV), Iron (101% DV), Magnesium (22% DV), Phosphorus (136% DV), Potassium (51% DV), Zinc (265% DV), Copper (41% DV), Selenium (307% DV), Thiamin (B1) (41% DV), Riboflavin (B2) (134% DV), Niacin (B3) (321% DV), Pantothenic acid (B5) (54% DV), Vitamin B6 (290% DV), Vitamin B12 (533% DV), Choline (92% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
76% protein · 0% carbohydrate · 24% fat
- Protein
- 182 g 76%
- Carbs
- 0 g 0%
- Fat
- 25 g 24%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 66% of foods
- Protein: more than 83% of foods
- Total fat: less than 59% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 63% of foods
All nutrients (59)
Amounts for 1 roast (770 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 955 kcal | 124 kcal | |
| Protein | 182 g | 23.6 g | 363% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 559 g | 72.7 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 25.1 g | 3.26 g | 32% |
| Saturated fat | 9.65 g | 1.25 g | 48% |
| Trans fat | 1.11 g | 0.144 g | |
| Monounsaturated fat | 11.4 g | 1.48 g | |
| Polyunsaturated fat | 1.79 g | 0.232 g | |
| Omega-3 ALA | 0.038 g | 0.005 g | |
| Omega-3 EPA | 0.015 g | 0.002 g | |
| Omega-3 DHA | 0.008 g | 0.001 g | |
| Cholesterol | 470 mg | 61 mg | 157% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 100 mg | 13 mg | 8% |
| Iron | 18.1 mg | 2.35 mg | 101% |
| Magnesium | 92.4 mg | 12 mg | 22% |
| Phosphorus | 1702 mg | 221 mg | 136% |
| Potassium | 2379 mg | 309 mg | 51% |
| Sodium | 431 mg | 56 mg | 19% |
| Zinc | 29.1 mg | 3.78 mg | 265% |
| Copper | 0.37 mg | 0.048 mg | 41% |
| Manganese | 0.031 mg | 0.004 mg | 1% |
| Selenium | 169 mcg | 21.9 mcg | 307% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 15.4 mcg | 2 mcg | 2% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.85 mg | 0.24 mg | 12% |
| Vitamin K | 12.3 mcg | 1.6 mcg | 10% |
| Thiamin (B1) | 0.493 mg | 0.064 mg | 41% |
| Riboflavin (B2) | 1.75 mg | 0.227 mg | 134% |
| Niacin (B3) | 51.3 mg | 6.67 mg | 321% |
| Pantothenic acid (B5) | 2.69 mg | 0.35 mg | 54% |
| Vitamin B6 | 4.94 mg | 0.641 mg | 290% |
| Folate | 30.8 mcg | 4 mcg | 8% |
| Vitamin B12 | 12.8 mcg | 1.66 mcg | 533% |
| Choline | 504 mg | 65.4 mg | 92% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 2.15 g | 0.279 g | |
| Threonine | 8.92 g | 1.16 g | |
| Isoleucine | 8.88 g | 1.15 g | |
| Leucine | 16.3 g | 2.11 g | |
| Lysine | 18.1 g | 2.35 g | |
| Methionine | 5.04 g | 0.655 g | |
| Cystine | 1.89 g | 0.245 g | |
| Phenylalanine | 7.56 g | 0.982 g | |
| Tyrosine | 7.08 g | 0.919 g | |
| Valine | 9.39 g | 1.22 g | |
| Arginine | 12.7 g | 1.65 g | |
| Histidine | 6.95 g | 0.902 g | |
| Alanine | 11.3 g | 1.47 g | |
| Aspartic acid | 18.3 g | 2.37 g | |
| Glutamic acid | 31 g | 4.02 g | |
| Glycine | 8.16 g | 1.06 g | |
| Proline | 7.92 g | 1.03 g | |
| Serine | 7.68 g | 0.997 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 173996(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.