Beverages, rice milk, unsweetened
100 g: 47 kcal, 0.3 g protein, 9.2 g carbohydrate and 1 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories45
% Daily Value*
| Total Fat 1g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 40mg | 2% |
| Total Carbohydrate 9g | 3% |
| Dietary Fiber 0g | 1% |
| Total Sugars 5g | |
| Includes Added Sugars ≤5g | ≤11% |
| Protein 0g | 1% |
| Vitamin D 1mcg | 6% |
| Calcium 120mg | 10% |
| Iron 0.2mg | 0% |
| Potassium 30mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Vitamin B12 (26% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
2% protein · 79% carbohydrate · 19% fat
- Protein
- 0 g 2%
- Carbs
- 9 g 79%
- Fat
- 1 g 19%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 87% of foods
- Protein: more than 8% of foods
- Total fat: less than 73% of foods
- Carbohydrate: more than 53% of foods
- Dietary fiber: more than 48% of foods
- Total sugars: less than 29% of foods
- Sodium: less than 72% of foods
All nutrients (39)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 47 kcal | 47 kcal | |
| Protein | 0.28 g | 0.28 g | 1% |
| Carbohydrate | 9.17 g | 9.17 g | 3% |
| Dietary fiber | 0.3 g | 0.3 g | 1% |
| Total sugars | 5.28 g | 5.28 g | |
| Water | 89.3 g | 89.3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.97 g | 0.97 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.625 g | 0.625 g | |
| Polyunsaturated fat | 0.313 g | 0.313 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 118 mg | 118 mg | 9% |
| Iron | 0.2 mg | 0.2 mg | 1% |
| Magnesium | 11 mg | 11 mg | 3% |
| Phosphorus | 56 mg | 56 mg | 4% |
| Potassium | 27 mg | 27 mg | 1% |
| Sodium | 39 mg | 39 mg | 2% |
| Zinc | 0.13 mg | 0.13 mg | 1% |
| Copper | 0.037 mg | 0.037 mg | 4% |
| Manganese | 0.282 mg | 0.282 mg | 12% |
| Selenium | 2.2 mcg | 2.2 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 63 mcg | 63 mcg | 7% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 1 mcg | 1 mcg | 5% |
| Vitamin E | 0.47 mg | 0.47 mg | 3% |
| Vitamin K | 0.2 mcg | 0.2 mcg | 0% |
| Thiamin (B1) | 0.027 mg | 0.027 mg | 2% |
| Riboflavin (B2) | 0.142 mg | 0.142 mg | 11% |
| Niacin (B3) | 0.39 mg | 0.39 mg | 2% |
| Pantothenic acid (B5) | 0.146 mg | 0.146 mg | 3% |
| Vitamin B6 | 0.039 mg | 0.039 mg | 2% |
| Folate | 2 mcg | 2 mcg | 1% |
| Vitamin B12 | 0.63 mcg | 0.63 mcg | 26% |
| Choline | 2.1 mg | 2.1 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 171942(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.