Candies, milk chocolate, with rice cereal
1 bar, (1.65 oz) (47 g): 240 kcal, 3.6 g protein, 28 g carbohydrate and 13.8 g fat.
Log 1 bar, (1.65 oz) (47 g) to todayCompare with another food
Nutrition Facts
Serving size1 bar, (1.65 oz) (47 g)
Amount per serving
Calories240
% Daily Value*
| Total Fat 14g | 18% |
|---|---|
| Saturated Fat 7g | 37% |
| Trans Fat — | |
| Cholesterol 10mg | 4% |
| Sodium 40mg | 2% |
| Total Carbohydrate 28g | 10% |
| Dietary Fiber 2g | 6% |
| Total Sugars 24g | |
| Includes Added Sugars ≤24g | ≤48% |
| Protein 4g | 7% |
| Vitamin D 0mcg | 0% |
| Calcium 90mg | 6% |
| Iron 1.2mg | 6% |
| Potassium 170mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 bar, (1.65 oz) (47 g) gives you
High in Copper (25% DV)
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
6% protein · 45% carbohydrate · 49% fat
- Protein
- 4 g 6%
- Carbs
- 28 g 45%
- Fat
- 14 g 50%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 6% of foods
- Protein: more than 46% of foods
- Total fat: less than 8% of foods
- Carbohydrate: more than 87% of foods
- Dietary fiber: more than 82% of foods
- Total sugars: less than 4% of foods
- Sodium: less than 44% of foods
All nutrients (38)
Amounts for 1 bar, (1.65 oz) (47 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 240 kcal | 511 kcal | |
| Protein | 3.59 g | 7.64 g | 7% |
| Carbohydrate | 28 g | 59.7 g | 10% |
| Dietary fiber | 1.55 g | 3.3 g | 6% |
| Total sugars | 24 g | 51.1 g | |
| Water | 0.714 g | 1.52 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 13.8 g | 29.4 g | 18% |
| Saturated fat | 7.47 g | 15.9 g | 37% |
| Monounsaturated fat | 4.06 g | 8.64 g | |
| Polyunsaturated fat | 0.367 g | 0.78 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 10.8 mg | 23 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 87.9 mg | 187 mg | 7% |
| Iron | 1.25 mg | 2.65 mg | 7% |
| Magnesium | 29.1 mg | 62 mg | 7% |
| Phosphorus | 97.3 mg | 207 mg | 8% |
| Potassium | 174 mg | 370 mg | 4% |
| Sodium | 40.4 mg | 86 mg | 2% |
| Zinc | 1.08 mg | 2.29 mg | 10% |
| Copper | 0.229 mg | 0.488 mg | 25% |
| Manganese | 0.224 mg | 0.477 mg | 10% |
| Selenium | 2.16 mcg | 4.6 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 30.6 mcg | 65 mcg | 3% |
| Vitamin C | 0.282 mg | 0.6 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.235 mg | 0.5 mg | 2% |
| Vitamin K | 2.68 mcg | 5.7 mcg | 2% |
| Thiamin (B1) | 0.062 mg | 0.131 mg | 5% |
| Riboflavin (B2) | 0.152 mg | 0.323 mg | 12% |
| Niacin (B3) | 0.316 mg | 0.672 mg | 2% |
| Pantothenic acid (B5) | 0.221 mg | 0.471 mg | 4% |
| Vitamin B6 | 0.026 mg | 0.055 mg | 2% |
| Folate | 9.87 mcg | 21 mcg | 2% |
| Vitamin B12 | 0.376 mcg | 0.8 mcg | 16% |
| Choline | 21.5 mg | 45.8 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 9.4 mg | 20 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Candies, milk chocolate
- Candies, milk chocolate coated coffee beans
- Candies, milk chocolate coated peanuts
- Candies, milk chocolate coated raisins
- Candies, milk chocolate, with almonds
- Candies, nougat, with almonds
- Candies, peanut bar
- Candies, peanut brittle, prepared-from-recipe
- Candies, praline, prepared-from-recipe
- Candies, semisweet chocolate
Sources
- USDA FoodData Central record 168755(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.