Chicken, broilers or fryers, drumstick, rotisserie, original seasoning, meat only, cooked

100 g: 176 kcal, 28.7 g protein, 0 g carbohydrate and 6.8 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories180

% Daily Value*

Total Fat 7g	9%
Saturated Fat 1.5g	8%
Trans Fat 0g
Cholesterol 160mg	53%
Sodium 420mg	18%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Includes Added Sugars 0g	0%
Protein 29g	57%
Vitamin D —
Calcium 20mg	0%
Iron 1.1mg	6%
Potassium 300mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Protein (57% DV), Phosphorus (21% DV), Zinc (27% DV), Selenium (69% DV), Niacin (B3) (37% DV), Pantothenic acid (B5) (27% DV), Vitamin B12 (20% DV)

Low in added sugars

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

65% protein · 0% carbohydrate · 35% fat

Protein: 29 g 65%
Carbs: 0 g 0%
Fat: 7 g 35%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 51% of foods
Protein: more than 94% of foods
Total fat: less than 43% of foods
Carbohydrate: none
Dietary fiber: none
Total sugars: none
Sodium: less than 21% of foods

All nutrients (59)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (8)
Nutrient	Portion	100 g	% DV
Calories	176 kcal	176 kcal
Protein	28.7 g	28.7 g	57%
Carbohydrate	0 g	0 g	0%
Dietary fiber	0 g	0 g	0%
Total sugars	0 g	0 g
Added sugars	0 g	0 g	0%
Starch	0 g	0 g
Water	63 g	63 g

Fats and fatty acids (9)
Nutrient	Portion	100 g	% DV
Total fat	6.81 g	6.81 g	9%
Saturated fat	1.59 g	1.59 g	8%
Trans fat	0.077 g	0.077 g
Monounsaturated fat	2.85 g	2.85 g
Polyunsaturated fat	1.04 g	1.04 g
Omega-3 ALA	0.045 g	0.045 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	160 mg	160 mg	53%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	21 mg	21 mg	2%
Iron	1.09 mg	1.09 mg	6%
Magnesium	24 mg	24 mg	6%
Phosphorus	257 mg	257 mg	21%
Potassium	301 mg	301 mg	6%
Sodium	417 mg	417 mg	18%
Zinc	2.96 mg	2.96 mg	27%
Copper	0.092 mg	0.092 mg	10%
Manganese	0.023 mg	0.023 mg	1%
Selenium	38.2 mcg	38.2 mcg	69%

Vitamins (12)
Nutrient	Portion	100 g	% DV
Vitamin A	10 mcg	10 mcg	1%
Vitamin C	0 mg	0 mg	0%
Vitamin E	0.3 mg	0.3 mg	2%
Vitamin K	0 mcg	0 mcg	0%
Thiamin (B1)	0.067 mg	0.067 mg	6%
Riboflavin (B2)	0.237 mg	0.237 mg	18%
Niacin (B3)	5.96 mg	5.96 mg	37%
Pantothenic acid (B5)	1.33 mg	1.33 mg	27%
Vitamin B6	0.19 mg	0.19 mg	11%
Folate	10 mcg	10 mcg	3%
Vitamin B12	0.49 mcg	0.49 mcg	20%
Choline	86.1 mg	86.1 mg	16%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.27 g	0.27 g
Threonine	0.937 g	0.937 g
Isoleucine	1.23 g	1.23 g
Leucine	2.27 g	2.27 g
Lysine	2.61 g	2.61 g
Methionine	0.801 g	0.801 g
Cystine	0.288 g	0.288 g
Phenylalanine	1.06 g	1.06 g
Tyrosine	0.894 g	0.894 g
Valine	1.36 g	1.36 g
Arginine	1.85 g	1.85 g
Histidine	0.787 g	0.787 g
Alanine	1.53 g	1.53 g
Aspartic acid	2.58 g	2.58 g
Glutamic acid	4.2 g	4.2 g
Glycine	1.35 g	1.35 g
Proline	1.55 g	1.55 g
Serine	1.28 g	1.28 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 171519(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.