Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, braised
1 drumstick, with skin (106 g): 194 kcal, 22.8 g protein, 0.1 g carbohydrate and 11.4 g fat.
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Nutrition Facts
Serving size1 drumstick, with skin (106 g)
Amount per serving
Calories190
% Daily Value*
| Total Fat 11g | 15% |
|---|---|
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 140mg | 47% |
| Sodium 170mg | 8% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 23g | 46% |
| Vitamin D 0.1mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.8mg | 4% |
| Potassium 230mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 drumstick, with skin (106 g) gives you
High in Protein (46% DV), Zinc (20% DV), Selenium (54% DV), Niacin (B3) (32% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
47% protein · 0% carbohydrate · 53% fat
- Protein
- 23 g 47%
- Carbs
- 0 g 0%
- Fat
- 11 g 53%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 50% of foods
- Protein: more than 78% of foods
- Total fat: less than 31% of foods
- Carbohydrate: more than 28% of foods
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 36% of foods
All nutrients (58)
Amounts for 1 drumstick, with skin (106 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 194 kcal | 183 kcal | |
| Protein | 22.8 g | 21.6 g | 46% |
| Carbohydrate | 0.138 g | 0.13 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 71.1 g | 67.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 11.4 g | 10.7 g | 15% |
| Saturated fat | 3.1 g | 2.92 g | 15% |
| Trans fat | 0.067 g | 0.063 g | |
| Monounsaturated fat | 4.85 g | 4.58 g | |
| Polyunsaturated fat | 2.38 g | 2.24 g | |
| Omega-3 ALA | 0.1 g | 0.094 g | |
| Omega-3 EPA | 0.004 g | 0.004 g | |
| Omega-3 DHA | 0.006 g | 0.006 g | |
| Cholesterol | 141 mg | 133 mg | 47% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 14.8 mg | 14 mg | 1% |
| Iron | 0.806 mg | 0.76 mg | 4% |
| Magnesium | 21.2 mg | 20 mg | 5% |
| Phosphorus | 172 mg | 162 mg | 14% |
| Potassium | 231 mg | 218 mg | 5% |
| Sodium | 175 mg | 165 mg | 8% |
| Zinc | 2.24 mg | 2.11 mg | 20% |
| Copper | 0.049 mg | 0.046 mg | 5% |
| Manganese | 0.015 mg | 0.014 mg | 1% |
| Selenium | 29.6 mcg | 27.9 mcg | 54% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 12.7 mcg | 12 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.106 mcg | 0.1 mcg | 1% |
| Vitamin E | 0.18 mg | 0.17 mg | 1% |
| Vitamin K | 3.5 mcg | 3.3 mcg | 3% |
| Thiamin (B1) | 0.081 mg | 0.076 mg | 7% |
| Riboflavin (B2) | 0.153 mg | 0.144 mg | 12% |
| Niacin (B3) | 5.12 mg | 4.83 mg | 32% |
| Vitamin B6 | 0.305 mg | 0.288 mg | 18% |
| Folate | 4.24 mcg | 4 mcg | 1% |
| Vitamin B12 | 0.318 mcg | 0.3 mcg | 13% |
| Choline | 68.6 mg | 64.7 mg | 12% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.247 g | 0.233 g | |
| Threonine | 1.05 g | 0.993 g | |
| Isoleucine | 1.06 g | 0.997 g | |
| Leucine | 1.89 g | 1.79 g | |
| Lysine | 2.09 g | 1.97 g | |
| Methionine | 0.633 g | 0.597 g | |
| Cystine | 0.261 g | 0.246 g | |
| Phenylalanine | 0.896 g | 0.845 g | |
| Tyrosine | 0.834 g | 0.787 g | |
| Valine | 1.09 g | 1.03 g | |
| Arginine | 1.6 g | 1.51 g | |
| Histidine | 0.666 g | 0.628 g | |
| Alanine | 1.38 g | 1.3 g | |
| Aspartic acid | 2.2 g | 2.08 g | |
| Glutamic acid | 3.66 g | 3.46 g | |
| Glycine | 1.19 g | 1.13 g | |
| Proline | 0.984 g | 0.928 g | |
| Serine | 0.947 g | 0.893 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 174504(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.