Chicken, dark meat, thigh, meat only, with added solution, cooked, braised
1 thigh, without skin (132 g): 216 kcal, 30.4 g protein, 0 g carbohydrate and 10.5 g fat.
Log 1 thigh, without skin (132 g) to todayCompare with another food
Nutrition Facts
Serving size1 thigh, without skin (132 g)
Amount per serving
Calories220
% Daily Value*
| Total Fat 11g | 13% |
|---|---|
| Saturated Fat 2.5g | 13% |
| Trans Fat 0g | |
| Cholesterol 165mg | 55% |
| Sodium 260mg | 11% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 30g | 61% |
| Vitamin D 0.4mcg | 0% |
| Calcium 20mg | 0% |
| Iron 1.4mg | 8% |
| Potassium 380mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 thigh, without skin (132 g) gives you
High in Protein (61% DV), Phosphorus (21% DV), Zinc (22% DV), Selenium (65% DV), Niacin (B3) (52% DV), Vitamin B6 (24% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
56% protein · 0% carbohydrate · 44% fat
- Protein
- 30 g 56%
- Carbs
- 0 g 0%
- Fat
- 11 g 44%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 54% of foods
- Protein: more than 82% of foods
- Total fat: less than 39% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 35% of foods
All nutrients (58)
Amounts for 1 thigh, without skin (132 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 216 kcal | 164 kcal | |
| Protein | 30.4 g | 23 g | 61% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 90.6 g | 68.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 10.5 g | 7.96 g | 13% |
| Saturated fat | 2.69 g | 2.04 g | 13% |
| Trans fat | 0.046 g | 0.035 g | |
| Monounsaturated fat | 4 g | 3.03 g | |
| Polyunsaturated fat | 1.78 g | 1.35 g | |
| Omega-3 ALA | 0.059 g | 0.045 g | |
| Omega-3 EPA | 0.007 g | 0.005 g | |
| Omega-3 DHA | 0.007 g | 0.005 g | |
| Cholesterol | 166 mg | 126 mg | 55% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 15.8 mg | 12 mg | 1% |
| Iron | 1.41 mg | 1.07 mg | 8% |
| Magnesium | 31.7 mg | 24 mg | 8% |
| Phosphorus | 268 mg | 203 mg | 21% |
| Potassium | 383 mg | 290 mg | 8% |
| Sodium | 260 mg | 197 mg | 11% |
| Zinc | 2.46 mg | 1.86 mg | 22% |
| Copper | 0.069 mg | 0.052 mg | 8% |
| Manganese | 0.022 mg | 0.017 mg | 1% |
| Selenium | 35.9 mcg | 27.2 mcg | 65% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 10.6 mcg | 8 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.396 mcg | 0.3 mcg | 2% |
| Vitamin E | 0.317 mg | 0.24 mg | 2% |
| Vitamin K | 0.264 mcg | 0.2 mcg | 0% |
| Thiamin (B1) | 0.106 mg | 0.08 mg | 9% |
| Riboflavin (B2) | 0.185 mg | 0.14 mg | 14% |
| Niacin (B3) | 8.36 mg | 6.33 mg | 52% |
| Vitamin B6 | 0.407 mg | 0.308 mg | 24% |
| Folate | 5.28 mcg | 4 mcg | 1% |
| Vitamin B12 | 0.449 mcg | 0.34 mcg | 19% |
| Choline | 84.5 mg | 64 mg | 15% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.343 g | 0.26 g | |
| Threonine | 1.44 g | 1.09 g | |
| Isoleucine | 1.45 g | 1.1 g | |
| Leucine | 2.59 g | 1.96 g | |
| Lysine | 2.86 g | 2.17 g | |
| Methionine | 0.869 g | 0.658 g | |
| Cystine | 0.355 g | 0.269 g | |
| Phenylalanine | 1.21 g | 0.919 g | |
| Tyrosine | 1.14 g | 0.865 g | |
| Valine | 1.48 g | 1.12 g | |
| Arginine | 2.12 g | 1.61 g | |
| Histidine | 0.906 g | 0.686 g | |
| Alanine | 1.82 g | 1.38 g | |
| Aspartic acid | 2.99 g | 2.26 g | |
| Glutamic acid | 4.97 g | 3.77 g | |
| Glycine | 1.39 g | 1.05 g | |
| Proline | 1.22 g | 0.928 g | |
| Serine | 1.27 g | 0.963 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 172858(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.