Chicken, dark meat, thigh, meat only, with added solution, raw
1 thigh, without skin (148 g): 163 kcal, 28.3 g protein, 0 g carbohydrate and 5.5 g fat.
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Nutrition Facts
Serving size1 thigh, without skin (148 g)
Amount per serving
Calories160
% Daily Value*
| Total Fat 5g | 7% |
|---|---|
| Saturated Fat 1.5g | 7% |
| Trans Fat 0g | |
| Cholesterol 130mg | 43% |
| Sodium 230mg | 10% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 28g | 57% |
| Vitamin D 0.1mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.9mg | 4% |
| Potassium 350mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 thigh, without skin (148 g) gives you
High in Protein (57% DV), Phosphorus (21% DV), Zinc (21% DV), Selenium (56% DV), Riboflavin (B2) (26% DV), Niacin (B3) (49% DV), Pantothenic acid (B5) (37% DV), Vitamin B6 (38% DV), Vitamin B12 (35% DV), Choline (20% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
70% protein · 0% carbohydrate · 30% fat
- Protein
- 28 g 70%
- Carbs
- 0 g 0%
- Fat
- 5 g 30%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 70% of foods
- Protein: more than 71% of foods
- Total fat: less than 56% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 37% of foods
All nutrients (59)
Amounts for 1 thigh, without skin (148 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 163 kcal | 110 kcal | |
| Protein | 28.3 g | 19.1 g | 57% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 114 g | 77.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 5.46 g | 3.69 g | 7% |
| Saturated fat | 1.33 g | 0.899 g | 7% |
| Trans fat | 0.025 g | 0.017 g | |
| Monounsaturated fat | 1.81 g | 1.22 g | |
| Polyunsaturated fat | 1.14 g | 0.767 g | |
| Omega-3 ALA | 0.038 g | 0.026 g | |
| Omega-3 EPA | 0.003 g | 0.002 g | |
| Omega-3 DHA | 0.009 g | 0.006 g | |
| Cholesterol | 129 mg | 87 mg | 43% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 11.8 mg | 8 mg | 1% |
| Iron | 0.888 mg | 0.6 mg | 5% |
| Magnesium | 31.1 mg | 21 mg | 7% |
| Phosphorus | 259 mg | 175 mg | 21% |
| Potassium | 346 mg | 234 mg | 7% |
| Sodium | 231 mg | 156 mg | 10% |
| Zinc | 2.26 mg | 1.53 mg | 21% |
| Copper | 0.078 mg | 0.053 mg | 9% |
| Manganese | 0.013 mg | 0.009 mg | 1% |
| Selenium | 30.9 mcg | 20.9 mcg | 56% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 8.88 mcg | 6 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.148 mcg | 0.1 mcg | 1% |
| Vitamin E | 0.385 mg | 0.26 mg | 3% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.129 mg | 0.087 mg | 11% |
| Riboflavin (B2) | 0.34 mg | 0.23 mg | 26% |
| Niacin (B3) | 7.84 mg | 5.3 mg | 49% |
| Pantothenic acid (B5) | 1.85 mg | 1.25 mg | 37% |
| Vitamin B6 | 0.641 mg | 0.433 mg | 38% |
| Folate | 4.44 mcg | 3 mcg | 1% |
| Vitamin B12 | 0.829 mcg | 0.56 mcg | 35% |
| Choline | 111 mg | 75.1 mg | 20% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.308 g | 0.208 g | |
| Threonine | 1.29 g | 0.87 g | |
| Isoleucine | 1.3 g | 0.878 g | |
| Leucine | 2.32 g | 1.57 g | |
| Lysine | 2.57 g | 1.74 g | |
| Methionine | 0.778 g | 0.526 g | |
| Cystine | 0.318 g | 0.215 g | |
| Phenylalanine | 1.09 g | 0.735 g | |
| Tyrosine | 1.02 g | 0.691 g | |
| Valine | 1.32 g | 0.894 g | |
| Arginine | 1.9 g | 1.28 g | |
| Histidine | 0.813 g | 0.549 g | |
| Alanine | 1.63 g | 1.1 g | |
| Aspartic acid | 2.68 g | 1.81 g | |
| Glutamic acid | 4.46 g | 3.01 g | |
| Glycine | 1.25 g | 0.843 g | |
| Proline | 1.1 g | 0.742 g | |
| Serine | 1.14 g | 0.77 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 172859(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.