Cream, fluid, light (coffee cream or table cream)
1 tbsp (15 g): 29 kcal, 0.4 g protein, 0.5 g carbohydrate and 2.9 g fat.
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Nutrition Facts
Serving size1 tbsp (15 g)
Amount per serving
Calories30
% Daily Value*
| Total Fat 3g | 4% |
|---|---|
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 10mg | 0% |
| Total Carbohydrate <1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤1% |
| Protein 0g | 1% |
| Vitamin D 0.2mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0mg | 0% |
| Potassium 20mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 tbsp (15 g) gives you
Low in total fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
6% protein · 7% carbohydrate · 87% fat
- Protein
- 0 g 6%
- Carbs
- 1 g 7%
- Fat
- 3 g 87%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 47% of foods
- Protein: more than 30% of foods
- Total fat: less than 16% of foods
- Carbohydrate: more than 40% of foods
- Dietary fiber: none
- Total sugars: less than 36% of foods
- Sodium: less than 51% of foods
All nutrients (58)
Amounts for 1 tbsp (15 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 29.3 kcal | 195 kcal | |
| Protein | 0.444 g | 2.96 g | 1% |
| Carbohydrate | 0.549 g | 3.66 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.55 g | 3.67 g | |
| Water | 11.1 g | 73.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.87 g | 19.1 g | 4% |
| Saturated fat | 1.53 g | 10.2 g | 8% |
| Trans fat | 0.094 g | 0.625 g | |
| Monounsaturated fat | 0.679 g | 4.53 g | |
| Polyunsaturated fat | 0.118 g | 0.789 g | |
| Omega-3 ALA | 0.009 g | 0.062 g | |
| Omega-3 EPA | 0.001 g | 0.005 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 8.85 mg | 59 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 13.7 mg | 91 mg | 1% |
| Iron | 0.007 mg | 0.05 mg | 0% |
| Magnesium | 1.35 mg | 9 mg | 0% |
| Phosphorus | 13.8 mg | 92 mg | 1% |
| Potassium | 20.4 mg | 136 mg | 0% |
| Sodium | 10.8 mg | 72 mg | 0% |
| Zinc | 0.048 mg | 0.32 mg | 0% |
| Copper | 0.002 mg | 0.012 mg | 0% |
| Manganese | 0.001 mg | 0.005 mg | 0% |
| Selenium | 0.69 mcg | 4.6 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 18 mcg | 120 mcg | 2% |
| Vitamin C | 0.12 mg | 0.8 mg | 0% |
| Vitamin D | 0.165 mcg | 1.1 mcg | 1% |
| Vitamin E | 0.018 mg | 0.12 mg | 0% |
| Vitamin K | 0.255 mcg | 1.7 mcg | 0% |
| Thiamin (B1) | 0.003 mg | 0.023 mg | 0% |
| Riboflavin (B2) | 0.029 mg | 0.19 mg | 2% |
| Niacin (B3) | 0.013 mg | 0.09 mg | 0% |
| Pantothenic acid (B5) | 0.066 mg | 0.44 mg | 1% |
| Vitamin B6 | 0.007 mg | 0.044 mg | 0% |
| Folate | 0.3 mcg | 2 mcg | 0% |
| Vitamin B12 | 0.021 mcg | 0.14 mcg | 1% |
| Choline | 2.61 mg | 17.4 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.01 g | 0.069 g | |
| Threonine | 0.02 g | 0.131 g | |
| Isoleucine | 0.023 g | 0.151 g | |
| Leucine | 0.036 g | 0.243 g | |
| Lysine | 0.019 g | 0.129 g | |
| Methionine | 0.01 g | 0.069 g | |
| Cystine | 0.002 g | 0.015 g | |
| Phenylalanine | 0.02 g | 0.135 g | |
| Tyrosine | 0.021 g | 0.139 g | |
| Valine | 0.026 g | 0.176 g | |
| Arginine | 0.01 g | 0.069 g | |
| Histidine | 0.01 g | 0.069 g | |
| Alanine | 0.014 g | 0.094 g | |
| Aspartic acid | 0.033 g | 0.218 g | |
| Glutamic acid | 0.089 g | 0.594 g | |
| Glycine | 0.01 g | 0.069 g | |
| Proline | 0.047 g | 0.313 g | |
| Serine | 0.015 g | 0.098 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Cream substitute, liquid, with lauric acid oil and sodium caseinate
- Cream substitute, powdered
- Cream substitute, powdered, light
- Cream, fluid, half and half
- Cream, fluid, heavy whipping
- Cream, fluid, light whipping
- Cream, half and half, fat free
- Cream, half and half, lowfat
- Cream, heavy
- Cream, sour, cultured
Sources
- USDA FoodData Central record 170857(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.