Cream substitute, flavored, liquid
1 tbsp (15 g): 38 kcal, 0.1 g protein, 5.3 g carbohydrate and 2 g fat.
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Nutrition Facts
Serving size1 tbsp (15 g)
Amount per serving
Calories40
% Daily Value*
| Total Fat 2g | 3% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 0g | 1% |
| Total Sugars 5g | |
| Includes Added Sugars ≤5g | ≤10% |
| Protein 0g | 0% |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 10mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 tbsp (15 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
1% protein · 53% carbohydrate · 46% fat
- Protein
- 0 g 1%
- Carbs
- 5 g 53%
- Fat
- 2 g 46%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 35% of foods
- Protein: more than 12% of foods
- Total fat: less than 25% of foods
- Carbohydrate: more than 79% of foods
- Dietary fiber: more than 58% of foods
- Total sugars: less than 8% of foods
- Sodium: less than 54% of foods
All nutrients (56)
Amounts for 1 tbsp (15 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 37.6 kcal | 251 kcal | |
| Protein | 0.103 g | 0.69 g | 0% |
| Carbohydrate | 5.26 g | 35.1 g | 2% |
| Dietary fiber | 0.165 g | 1.1 g | 1% |
| Total sugars | 4.96 g | 33 g | |
| Water | 7.51 g | 50.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.02 g | 13.5 g | 3% |
| Saturated fat | 0.395 g | 2.63 g | 2% |
| Monounsaturated fat | 0.6 g | 4 g | |
| Polyunsaturated fat | 0.94 g | 6.27 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 0.9 mg | 6 mg | 0% |
| Iron | 0.088 mg | 0.59 mg | 0% |
| Magnesium | 2.85 mg | 19 mg | 1% |
| Phosphorus | 4.2 mg | 28 mg | 0% |
| Potassium | 14.4 mg | 96 mg | 0% |
| Sodium | 10.1 mg | 67 mg | 0% |
| Zinc | 0.037 mg | 0.25 mg | 0% |
| Copper | 0.021 mg | 0.142 mg | 2% |
| Manganese | 0.021 mg | 0.142 mg | 1% |
| Selenium | 0.105 mcg | 0.7 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.237 mg | 1.58 mg | 2% |
| Vitamin K | 0.495 mcg | 3.3 mcg | 0% |
| Thiamin (B1) | 0.001 mg | 0.004 mg | 0% |
| Riboflavin (B2) | 0.004 mg | 0.024 mg | 0% |
| Niacin (B3) | 0.014 mg | 0.091 mg | 0% |
| Pantothenic acid (B5) | 0.002 mg | 0.01 mg | 0% |
| Vitamin B6 | 0.001 mg | 0.004 mg | 0% |
| Folate | 0.15 mcg | 1 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 0.075 mg | 0.5 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.002 g | 0.01 g | |
| Threonine | 0.004 g | 0.027 g | |
| Isoleucine | 0.004 g | 0.027 g | |
| Leucine | 0.006 g | 0.042 g | |
| Lysine | 0.005 g | 0.034 g | |
| Methionine | 0.001 g | 0.007 g | |
| Cystine | 0.001 g | 0.008 g | |
| Phenylalanine | 0.005 g | 0.033 g | |
| Tyrosine | 0.004 g | 0.026 g | |
| Valine | 0.006 g | 0.041 g | |
| Arginine | 0.006 g | 0.039 g | |
| Histidine | 0.002 g | 0.012 g | |
| Alanine | 0.005 g | 0.032 g | |
| Aspartic acid | 0.01 g | 0.068 g | |
| Glutamic acid | 0.015 g | 0.103 g | |
| Glycine | 0.005 g | 0.031 g | |
| Proline | 0.004 g | 0.029 g | |
| Serine | 0.004 g | 0.03 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0.45 mg | 3 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Cheese, swiss, low sodium
- Cheese, tilsit
- Cheese, white, queso blanco
- Cottage cheese, full fat, large or small curd
- Cream cheese, full fat, block
- Cream substitute, flavored, powdered
- Cream substitute, liquid, light
- Cream substitute, liquid, with hydrogenated vegetable oil and soy protein
- Cream substitute, liquid, with lauric acid oil and sodium caseinate
- Cream substitute, powdered
Sources
- USDA FoodData Central record 173453(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.