Fast Foods, Fried Chicken, Drumstick, meat and skin with breading
1 drumstick, bone and skin removed (40 g): 107 kcal, 8.5 g protein, 3 g carbohydrate and 6.8 g fat.
Log 1 drumstick, bone and skin removed (40 g) to todayCompare with another food
Nutrition Facts
Serving size1 drumstick, bone and skin removed (40 g)
Amount per serving
Calories110
% Daily Value*
| Total Fat 7g | 9% |
|---|---|
| Saturated Fat 2g | 9% |
| Trans Fat 0g | |
| Cholesterol 45mg | 15% |
| Sodium 240mg | 10% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 0g | 1% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 8g | 17% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.4mg | 2% |
| Potassium 100mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 drumstick, bone and skin removed (40 g) gives you
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
32% protein · 11% carbohydrate · 57% fat
- Protein
- 8 g 32%
- Carbs
- 3 g 11%
- Fat
- 7 g 57%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 33% of foods
- Protein: more than 76% of foods
- Total fat: less than 19% of foods
- Carbohydrate: more than 50% of foods
- Dietary fiber: more than 51% of foods
- Total sugars: none
- Sodium: less than 14% of foods
All nutrients (41)
Amounts for 1 drumstick, bone and skin removed (40 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 107 kcal | 267 kcal | |
| Protein | 8.45 g | 21.1 g | 17% |
| Carbohydrate | 3.04 g | 7.59 g | 1% |
| Dietary fiber | 0.2 g | 0.5 g | 1% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Starch | 2.84 g | 7.11 g | |
| Water | 20.8 g | 51.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 6.77 g | 16.9 g | 9% |
| Saturated fat | 1.78 g | 4.46 g | 9% |
| Trans fat | 0.09 g | 0.225 g | |
| Monounsaturated fat | 2.58 g | 6.45 g | |
| Polyunsaturated fat | 1.76 g | 4.41 g | |
| Omega-3 EPA | 0.001 g | 0.003 g | |
| Omega-3 DHA | 0.002 g | 0.004 g | |
| Cholesterol | 44.4 mg | 111 mg | 15% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 9.6 mg | 24 mg | 1% |
| Iron | 0.396 mg | 0.99 mg | 2% |
| Magnesium | 8.8 mg | 22 mg | 2% |
| Phosphorus | 75.2 mg | 188 mg | 6% |
| Potassium | 101 mg | 253 mg | 2% |
| Sodium | 236 mg | 591 mg | 10% |
| Zinc | 0.732 mg | 1.83 mg | 7% |
| Copper | 0.065 mg | 0.162 mg | 7% |
| Manganese | 0.052 mg | 0.13 mg | 2% |
| Selenium | 10.5 mcg | 26.2 mcg | 19% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 8.8 mcg | 22 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.04 mcg | 0.1 mcg | 0% |
| Vitamin E | 0.132 mg | 0.33 mg | 1% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.028 mg | 0.069 mg | 2% |
| Riboflavin (B2) | 0.094 mg | 0.234 mg | 7% |
| Niacin (B3) | 2.08 mg | 5.21 mg | 13% |
| Pantothenic acid (B5) | 0.484 mg | 1.21 mg | 10% |
| Vitamin B6 | 0.091 mg | 0.227 mg | 5% |
| Folate | 11.6 mcg | 29 mcg | 3% |
| Vitamin B12 | 0.236 mcg | 0.59 mcg | 10% |
| Choline | 26.7 mg | 66.7 mg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Fast Food, Pizza Chain, 14" pizza, sausage topping, regular crust
- Fast Food, Pizza Chain, 14" pizza, sausage topping, thick crust
- Fast Food, Pizza Chain, 14" pizza, sausage topping, thin crust
- Fast Foods, Fried Chicken, Breast, meat and skin and breading
- Fast Foods, Fried Chicken, Breast, meat only, skin and breading removed
- Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed
- Fast Foods, Fried Chicken, Skin and breading from all pieces
- Fast Foods, Fried Chicken, Thigh, meat and skin and breading
- Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed
- Fast Foods, Fried Chicken, Wing, meat and skin and breading
Sources
- USDA FoodData Central record 170757(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.