Frostings, chocolate, creamy, ready-to-eat
100 g: 397 kcal, 1.1 g protein, 63.2 g carbohydrate and 17.6 g fat.
Log 100 g to todayCompare with another food
Nutrition Facts
Serving size100 g
Amount per serving
Calories400
% Daily Value*
| Total Fat 18g | 23% |
|---|---|
| Saturated Fat 6g | 28% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 180mg | 8% |
| Total Carbohydrate 63g | 23% |
| Dietary Fiber <1g | 3% |
| Total Sugars 58g | |
| Includes Added Sugars ≤58g | ≤115% |
| Protein 1g | 2% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 1.4mg | 8% |
| Potassium 200mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Copper (22% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
1% protein · 61% carbohydrate · 38% fat
- Protein
- 1 g 1%
- Carbs
- 63 g 61%
- Fat
- 18 g 38%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 13% of foods
- Protein: more than 17% of foods
- Total fat: less than 18% of foods
- Carbohydrate: more than 88% of foods
- Dietary fiber: more than 55% of foods
- Total sugars: less than 2% of foods
- Sodium: less than 36% of foods
All nutrients (56)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 397 kcal | 397 kcal | |
| Protein | 1.1 g | 1.1 g | 2% |
| Carbohydrate | 63.2 g | 63.2 g | 23% |
| Dietary fiber | 0.9 g | 0.9 g | 3% |
| Total sugars | 57.7 g | 57.7 g | |
| Water | 17 g | 17 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 17.6 g | 17.6 g | 23% |
| Saturated fat | 5.53 g | 5.53 g | 28% |
| Monounsaturated fat | 9.02 g | 9.02 g | |
| Polyunsaturated fat | 2.23 g | 2.23 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 8 mg | 8 mg | 1% |
| Iron | 1.42 mg | 1.42 mg | 8% |
| Magnesium | 21 mg | 21 mg | 5% |
| Phosphorus | 79 mg | 79 mg | 6% |
| Potassium | 196 mg | 196 mg | 4% |
| Sodium | 183 mg | 183 mg | 8% |
| Zinc | 0.29 mg | 0.29 mg | 3% |
| Copper | 0.2 mg | 0.2 mg | 22% |
| Manganese | 0.24 mg | 0.24 mg | 10% |
| Selenium | 0.8 mcg | 0.8 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.56 mg | 1.56 mg | 10% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.013 mg | 0.013 mg | 1% |
| Riboflavin (B2) | 0.017 mg | 0.017 mg | 1% |
| Niacin (B3) | 0.119 mg | 0.119 mg | 1% |
| Pantothenic acid (B5) | 0.028 mg | 0.028 mg | 1% |
| Vitamin B6 | 0.005 mg | 0.005 mg | 0% |
| Folate | 1 mcg | 1 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 6.9 mg | 6.9 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.016 g | 0.016 g | |
| Threonine | 0.043 g | 0.043 g | |
| Isoleucine | 0.042 g | 0.042 g | |
| Leucine | 0.066 g | 0.066 g | |
| Lysine | 0.054 g | 0.054 g | |
| Methionine | 0.011 g | 0.011 g | |
| Cystine | 0.013 g | 0.013 g | |
| Phenylalanine | 0.052 g | 0.052 g | |
| Tyrosine | 0.041 g | 0.041 g | |
| Valine | 0.065 g | 0.065 g | |
| Arginine | 0.061 g | 0.061 g | |
| Histidine | 0.019 g | 0.019 g | |
| Alanine | 0.05 g | 0.05 g | |
| Aspartic acid | 0.108 g | 0.108 g | |
| Glutamic acid | 0.163 g | 0.163 g | |
| Glycine | 0.048 g | 0.048 g | |
| Proline | 0.047 g | 0.047 g | |
| Serine | 0.047 g | 0.047 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 2 mg | 2 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Flan, caramel custard, dry mix, prepared with 2% milk
- Flan, caramel custard, dry mix, prepared with whole milk
- Frostings, chocolate, creamy, dry mix
- Frostings, chocolate, creamy, dry mix, prepared with butter
- Frostings, chocolate, creamy, dry mix, prepared with margarine
- Frostings, coconut-nut, ready-to-eat
- Frostings, cream cheese-flavor, ready-to-eat
- Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32
- Frostings, glaze, prepared-from-recipe
- Frostings, vanilla, creamy, dry mix
Sources
- USDA FoodData Central record 168795(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.