Kielbasa, fully cooked, pan-fried
100 g: 333 kcal, 12.4 g protein, 4.8 g carbohydrate and 29.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories330
% Daily Value*
| Total Fat 29g | 38% |
|---|---|
| Saturated Fat 9g | 47% |
| Trans Fat 0g | |
| Cholesterol 75mg | 24% |
| Sodium 1050mg | 45% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2g | |
| Includes Added Sugars ≤2g | ≤5% |
| Protein 12g | 25% |
| Vitamin D 0.2mcg | 0% |
| Calcium 40mg | 4% |
| Iron 0.9mg | 6% |
| Potassium 300mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (25% DV), Selenium (34% DV), Niacin (B3) (23% DV), Vitamin B12 (30% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
15% protein · 6% carbohydrate · 79% fat
- Protein
- 12 g 15%
- Carbs
- 5 g 6%
- Fat
- 29 g 79%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 23% of foods
- Protein: more than 58% of foods
- Total fat: less than 8% of foods
- Carbohydrate: more than 43% of foods
- Dietary fiber: none
- Total sugars: less than 43% of foods
- Sodium: less than 4% of foods
All nutrients (58)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 333 kcal | 333 kcal | |
| Protein | 12.4 g | 12.4 g | 25% |
| Carbohydrate | 4.78 g | 4.78 g | 2% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 2.38 g | 2.38 g | |
| Water | 50 g | 50 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 29.4 g | 29.4 g | 38% |
| Saturated fat | 9.49 g | 9.49 g | 47% |
| Trans fat | 0.297 g | 0.297 g | |
| Monounsaturated fat | 11.8 g | 11.8 g | |
| Polyunsaturated fat | 5.46 g | 5.46 g | |
| Omega-3 ALA | 0.281 g | 0.281 g | |
| Omega-3 EPA | 0.004 g | 0.004 g | |
| Omega-3 DHA | 0.007 g | 0.007 g | |
| Cholesterol | 73 mg | 73 mg | 24% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 40 mg | 40 mg | 3% |
| Iron | 0.93 mg | 0.93 mg | 5% |
| Magnesium | 15 mg | 15 mg | 4% |
| Phosphorus | 199 mg | 199 mg | 16% |
| Potassium | 304 mg | 304 mg | 6% |
| Sodium | 1046 mg | 1046 mg | 45% |
| Zinc | 1.55 mg | 1.55 mg | 14% |
| Copper | 0.059 mg | 0.059 mg | 7% |
| Manganese | 0.054 mg | 0.054 mg | 2% |
| Selenium | 18.7 mcg | 18.7 mcg | 34% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 10 mcg | 10 mcg | 1% |
| Vitamin C | 16.2 mg | 16.2 mg | 18% |
| Vitamin D | 0.2 mcg | 0.2 mcg | 1% |
| Vitamin E | 0.39 mg | 0.39 mg | 3% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.146 mg | 0.146 mg | 12% |
| Riboflavin (B2) | 0.209 mg | 0.209 mg | 16% |
| Niacin (B3) | 3.69 mg | 3.69 mg | 23% |
| Pantothenic acid (B5) | 0.633 mg | 0.633 mg | 13% |
| Vitamin B6 | 0.095 mg | 0.095 mg | 6% |
| Folate | 0 mcg | 0 mcg | 0% |
| Vitamin B12 | 0.72 mcg | 0.72 mcg | 30% |
| Choline | 41.5 mg | 41.5 mg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.123 g | 0.123 g | |
| Threonine | 0.41 g | 0.41 g | |
| Isoleucine | 0.492 g | 0.492 g | |
| Leucine | 0.907 g | 0.907 g | |
| Lysine | 0.826 g | 0.826 g | |
| Methionine | 0.284 g | 0.284 g | |
| Cystine | 0.158 g | 0.158 g | |
| Phenylalanine | 0.442 g | 0.442 g | |
| Tyrosine | 0.347 g | 0.347 g | |
| Valine | 0.584 g | 0.584 g | |
| Arginine | 0.767 g | 0.767 g | |
| Histidine | 0.357 g | 0.357 g | |
| Alanine | 0.765 g | 0.765 g | |
| Aspartic acid | 1.05 g | 1.05 g | |
| Glutamic acid | 1.88 g | 1.88 g | |
| Glycine | 0.842 g | 0.842 g | |
| Proline | 0.83 g | 0.83 g | |
| Serine | 0.51 g | 0.51 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 173878(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.