basalfitstage
Recipe

KRAFT VELVEETA Pasteurized Process Cheese Spread

100 g: 303 kcal, 16.3 g protein, 9.8 g carbohydrate and 22 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories300

% Daily Value*

Total Fat 22g28%
Saturated Fat 14g72%
Trans Fat —
Cholesterol 80mg27%
Sodium 1500mg65%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 8g
Includes Added Sugars ≤8g≤16%
Protein 16g33%
Vitamin D —
Calcium 470mg35%
Iron 0.2mg0%
Potassium 340mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Protein (33% DV), Calcium (36% DV), Phosphorus (69% DV), Riboflavin (B2) (27% DV)

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

22% protein · 13% carbohydrate · 65% fat

Protein
16 g 22%
Carbs
10 g 13%
Fat
22 g 65%

Compared with other foods

Per 100 g, against every food in USDA's data.

  • Calories: less than 27% of foods
  • Protein: more than 65% of foods
  • Total fat: less than 13% of foods
  • Carbohydrate: more than 54% of foods
  • Dietary fiber: none
  • Total sugars: less than 24% of foods
  • Sodium: less than 2% of foods

All nutrients (17)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
NutrientPortion100 g% DV
Calories303 kcal303 kcal
Protein16.3 g16.3 g33%
Carbohydrate9.8 g9.8 g4%
Dietary fiber0 g0 g0%
Total sugars8.1 g8.1 g
Water45.8 g45.8 g
Fats and fatty acids (3)
NutrientPortion100 g% DV
Total fat22 g22 g28%
Saturated fat14.4 g14.4 g72%
Cholesterol80 mg80 mg27%
Minerals (6)
NutrientPortion100 g% DV
Calcium466 mg466 mg36%
Iron0.18 mg0.18 mg1%
Phosphorus863 mg863 mg69%
Potassium335 mg335 mg7%
Sodium1499 mg1499 mg65%
Zinc1.84 mg1.84 mg17%
Vitamins (2)
NutrientPortion100 g% DV
Vitamin C0.2 mg0.2 mg0%
Riboflavin (B2)0.35 mg0.35 mg27%

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