Limes, raw

1 fruit, (2" dia) (67 g): 20 kcal, 0.5 g protein, 7.1 g carbohydrate and 0.1 g fat.

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Nutrition Facts

Serving size1 fruit, (2" dia) (67 g)

Amount per serving

Calories20

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 7g	3%
Dietary Fiber 2g	7%
Total Sugars 1g
Includes Added Sugars ≤1g	≤2%
Protein 0g	1%
Vitamin D 0mcg	0%
Calcium 20mg	0%
Iron 0.4mg	2%
Potassium 70mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 fruit, (2" dia) (67 g) gives you

High in Vitamin C (22% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

6% protein · 90% carbohydrate · 4% fat

Protein: 0 g 6%
Carbs: 7 g 90%
Fat: 0 g 4%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 93% of foods
Protein: more than 12% of foods
Total fat: less than 87% of foods
Carbohydrate: more than 55% of foods
Dietary fiber: more than 78% of foods
Total sugars: less than 48% of foods
Sodium: less than 94% of foods

All nutrients (42)

Amounts for 1 fruit, (2" dia) (67 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	20.1 kcal	30 kcal
Protein	0.469 g	0.7 g	1%
Carbohydrate	7.06 g	10.5 g	3%
Dietary fiber	1.88 g	2.8 g	7%
Total sugars	1.13 g	1.69 g
Water	59.1 g	88.3 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	0.134 g	0.2 g	0%
Saturated fat	0.015 g	0.022 g	0%
Trans fat	0 g	0 g
Monounsaturated fat	0.013 g	0.019 g
Polyunsaturated fat	0.037 g	0.055 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	22.1 mg	33 mg	2%
Iron	0.402 mg	0.6 mg	2%
Magnesium	4.02 mg	6 mg	1%
Phosphorus	12.1 mg	18 mg	1%
Potassium	68.3 mg	102 mg	1%
Sodium	1.34 mg	2 mg	0%
Zinc	0.074 mg	0.11 mg	1%
Copper	0.044 mg	0.065 mg	5%
Manganese	0.005 mg	0.008 mg	0%
Selenium	0.268 mcg	0.4 mcg	0%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	1.34 mcg	2 mcg	0%
Vitamin C	19.5 mg	29.1 mg	22%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.147 mg	0.22 mg	1%
Vitamin K	0.402 mcg	0.6 mcg	0%
Thiamin (B1)	0.02 mg	0.03 mg	2%
Riboflavin (B2)	0.013 mg	0.02 mg	1%
Niacin (B3)	0.134 mg	0.2 mg	1%
Pantothenic acid (B5)	0.145 mg	0.217 mg	3%
Vitamin B6	0.029 mg	0.043 mg	2%
Folate	5.36 mcg	8 mcg	1%
Vitamin B12	0 mcg	0 mcg	0%
Choline	3.42 mg	5.1 mg	1%

Amino acids (3)
Nutrient	Portion	100 g
Tryptophan	0.002 g	0.003 g
Lysine	0.009 g	0.014 g
Methionine	0.001 g	0.002 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 168155(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.