Macaroni and cheese dinner with dry sauce mix, boxed, uncooked
1 serving, (makes about 1 cup prepared) (70 g): 265 kcal, 9.7 g protein, 49.1 g carbohydrate and 3.4 g fat.
Log 1 serving, (makes about 1 cup prepared) (70 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, (makes about 1 cup prepared) (70 g)
Amount per serving
Calories270
% Daily Value*
| Total Fat 3.5g | 4% |
|---|---|
| Saturated Fat 1g | 4% |
| Trans Fat 0g | |
| Cholesterol <5mg | 2% |
| Sodium 480mg | 21% |
| Total Carbohydrate 49g | 18% |
| Dietary Fiber 2g | 8% |
| Total Sugars 7g | |
| Includes Added Sugars ≤7g | ≤13% |
| Protein 10g | 19% |
| Vitamin D 0mcg | 0% |
| Calcium 100mg | 8% |
| Iron 1.9mg | 10% |
| Potassium 240mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, (makes about 1 cup prepared) (70 g) gives you
High in Manganese (21% DV), Selenium (60% DV), Thiamin (B1) (61% DV), Riboflavin (B2) (34% DV), Folate (58% DV), Vitamin B12 (22% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
15% protein · 74% carbohydrate · 11% fat
- Protein
- 10 g 15%
- Carbs
- 49 g 74%
- Fat
- 3 g 11%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 16% of foods
- Protein: more than 62% of foods
- Total fat: less than 50% of foods
- Carbohydrate: more than 91% of foods
- Dietary fiber: more than 81% of foods
- Total sugars: less than 21% of foods
- Sodium: less than 11% of foods
All nutrients (58)
Amounts for 1 serving, (makes about 1 cup prepared) (70 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 265 kcal | 379 kcal | |
| Protein | 9.7 g | 13.9 g | 19% |
| Carbohydrate | 49.1 g | 70.1 g | 18% |
| Dietary fiber | 2.24 g | 3.2 g | 8% |
| Total sugars | 6.73 g | 9.61 g | |
| Starch | 36.8 g | 52.6 g | |
| Water | 5.63 g | 8.05 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 3.37 g | 4.82 g | 4% |
| Saturated fat | 0.806 g | 1.15 g | 4% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.466 g | 0.665 g | |
| Polyunsaturated fat | 0.569 g | 0.813 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 4.9 mg | 7 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 102 mg | 146 mg | 8% |
| Iron | 1.93 mg | 2.75 mg | 11% |
| Magnesium | 34.3 mg | 49 mg | 8% |
| Phosphorus | 232 mg | 331 mg | 19% |
| Potassium | 243 mg | 347 mg | 5% |
| Sodium | 476 mg | 680 mg | 21% |
| Zinc | 0.861 mg | 1.23 mg | 8% |
| Copper | 0.135 mg | 0.193 mg | 15% |
| Manganese | 0.487 mg | 0.696 mg | 21% |
| Selenium | 33.3 mcg | 47.5 mcg | 60% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 12.6 mcg | 18 mcg | 1% |
| Vitamin C | 0.49 mg | 0.7 mg | 1% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.091 mg | 0.13 mg | 1% |
| Vitamin K | 0.14 mcg | 0.2 mcg | 0% |
| Thiamin (B1) | 0.728 mg | 1.04 mg | 61% |
| Riboflavin (B2) | 0.438 mg | 0.626 mg | 34% |
| Niacin (B3) | 2.72 mg | 3.88 mg | 17% |
| Pantothenic acid (B5) | 0.876 mg | 1.25 mg | 18% |
| Vitamin B6 | 0.099 mg | 0.142 mg | 6% |
| Folate | 234 mcg | 334 mcg | 58% |
| Vitamin B12 | 0.539 mcg | 0.77 mcg | 22% |
| Choline | 25.2 mg | 36 mg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.155 g | 0.221 g | |
| Threonine | 0.344 g | 0.492 g | |
| Isoleucine | 0.407 g | 0.581 g | |
| Leucine | 0.757 g | 1.08 g | |
| Lysine | 0.284 g | 0.405 g | |
| Methionine | 0.117 g | 0.167 g | |
| Cystine | 0.125 g | 0.179 g | |
| Phenylalanine | 0.484 g | 0.692 g | |
| Tyrosine | 0.156 g | 0.223 g | |
| Valine | 0.447 g | 0.639 g | |
| Arginine | 0.353 g | 0.504 g | |
| Histidine | 0.229 g | 0.327 g | |
| Alanine | 0.33 g | 0.472 g | |
| Aspartic acid | 0.532 g | 0.76 g | |
| Glutamic acid | 3.19 g | 4.55 g | |
| Glycine | 0.311 g | 0.444 g | |
| Proline | 1.25 g | 1.78 g | |
| Serine | 0.51 g | 0.728 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 173340(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.