Nuts, mixed nuts, dry roasted, with peanuts, without salt added
1 cup (131 g): 795 kcal, 25.5 g protein, 29.4 g carbohydrate and 70.1 g fat.
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Nutrition Facts
Serving size1 cup (131 g)
Amount per serving
Calories800
% Daily Value*
| Total Fat 70g | 90% |
|---|---|
| Saturated Fat 10g | 52% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Total Carbohydrate 29g | 11% |
| Dietary Fiber 8g | 30% |
| Total Sugars 7g | |
| Includes Added Sugars ≤7g | ≤13% |
| Protein 26g | 51% |
| Vitamin D 0mcg | 0% |
| Calcium 110mg | 8% |
| Iron 4.9mg | 25% |
| Potassium 840mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup (131 g) gives you
High in Protein (51% DV), Dietary fiber (30% DV), Iron (27% DV), Magnesium (71% DV), Phosphorus (46% DV), Zinc (48% DV), Copper (221% DV), Manganese (149% DV), Selenium (22% DV), Vitamin E (54% DV), Thiamin (B1) (33% DV), Riboflavin (B2) (40% DV), Niacin (B3) (51% DV), Vitamin B6 (28% DV), Folate (20% DV)
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
12% protein · 14% carbohydrate · 74% fat
- Protein
- 26 g 12%
- Carbs
- 29 g 14%
- Fat
- 70 g 74%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 3% of foods
- Protein: more than 72% of foods
- Total fat: less than 3% of foods
- Carbohydrate: more than 71% of foods
- Dietary fiber: more than 92% of foods
- Total sugars: less than 30% of foods
- Sodium: less than 90% of foods
All nutrients (58)
Amounts for 1 cup (131 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 795 kcal | 607 kcal | |
| Protein | 25.5 g | 19.5 g | 51% |
| Carbohydrate | 29.4 g | 22.4 g | 11% |
| Dietary fiber | 8.38 g | 6.4 g | 30% |
| Total sugars | 6.55 g | 5 g | |
| Starch | 9.43 g | 7.2 g | |
| Water | 2.79 g | 2.13 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 70.1 g | 53.5 g | 90% |
| Saturated fat | 10.5 g | 8.01 g | 52% |
| Trans fat | 0.043 g | 0.033 g | |
| Monounsaturated fat | 45.2 g | 34.5 g | |
| Polyunsaturated fat | 12.9 g | 9.86 g | |
| Omega-3 ALA | 0.107 g | 0.082 g | |
| Omega-3 EPA | 0.012 g | 0.009 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 114 mg | 87 mg | 9% |
| Iron | 4.89 mg | 3.73 mg | 27% |
| Magnesium | 297 mg | 227 mg | 71% |
| Phosphorus | 574 mg | 438 mg | 46% |
| Potassium | 842 mg | 643 mg | 18% |
| Sodium | 5.24 mg | 4 mg | 0% |
| Zinc | 5.32 mg | 4.06 mg | 48% |
| Copper | 1.99 mg | 1.52 mg | 221% |
| Manganese | 3.42 mg | 2.61 mg | 149% |
| Selenium | 12.2 mcg | 9.3 mcg | 22% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 1.05 mg | 0.8 mg | 1% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 8.03 mg | 6.13 mg | 54% |
| Vitamin K | 15.7 mcg | 12 mcg | 13% |
| Thiamin (B1) | 0.393 mg | 0.3 mg | 33% |
| Riboflavin (B2) | 0.524 mg | 0.4 mg | 40% |
| Niacin (B3) | 8.15 mg | 6.22 mg | 51% |
| Vitamin B6 | 0.472 mg | 0.36 mg | 28% |
| Folate | 78.6 mcg | 60 mcg | 20% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 77.6 mg | 59.2 mg | 14% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.291 g | 0.222 g | |
| Threonine | 0.882 g | 0.673 g | |
| Isoleucine | 0.977 g | 0.746 g | |
| Leucine | 1.8 g | 1.37 g | |
| Lysine | 0.972 g | 0.742 g | |
| Methionine | 0.341 g | 0.26 g | |
| Cystine | 0.368 g | 0.281 g | |
| Phenylalanine | 1.31 g | 1 g | |
| Tyrosine | 0.886 g | 0.676 g | |
| Valine | 1.23 g | 0.941 g | |
| Arginine | 3.09 g | 2.36 g | |
| Histidine | 0.662 g | 0.505 g | |
| Alanine | 1.1 g | 0.839 g | |
| Aspartic acid | 2.96 g | 2.26 g | |
| Glutamic acid | 5.86 g | 4.47 g | |
| Glycine | 1.49 g | 1.13 g | |
| Proline | 1.12 g | 0.856 g | |
| Serine | 1.28 g | 0.976 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 170585(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.