Pizza, cheese topping, regular crust, frozen, cooked
1 serving, 9 servings per 24 oz package (81 g): 217 kcal, 8.4 g protein, 23.5 g carbohydrate and 9.9 g fat.
Log 1 serving, 9 servings per 24 oz package (81 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, 9 servings per 24 oz package (81 g)
Amount per serving
Calories220
% Daily Value*
| Total Fat 10g | 13% |
|---|---|
| Saturated Fat 3.5g | 17% |
| Trans Fat — | |
| Cholesterol 10mg | 4% |
| Sodium 360mg | 16% |
| Total Carbohydrate 24g | 9% |
| Dietary Fiber 2g | 6% |
| Total Sugars 3g | |
| Includes Added Sugars ≤3g | ≤6% |
| Protein 8g | 17% |
| Vitamin D 0mcg | 0% |
| Calcium 140mg | 10% |
| Iron 1.8mg | 10% |
| Potassium 120mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, 9 servings per 24 oz package (81 g) gives you
High in Copper (20% DV), Selenium (32% DV), Vitamin B12 (26% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
16% protein · 43% carbohydrate · 41% fat
- Protein
- 8 g 15%
- Carbs
- 24 g 43%
- Fat
- 10 g 41%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 33% of foods
- Protein: more than 54% of foods
- Total fat: less than 28% of foods
- Carbohydrate: more than 76% of foods
- Dietary fiber: more than 72% of foods
- Total sugars: less than 37% of foods
- Sodium: less than 19% of foods
All nutrients (57)
Amounts for 1 serving, 9 servings per 24 oz package (81 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 217 kcal | 268 kcal | |
| Protein | 8.39 g | 10.4 g | 17% |
| Carbohydrate | 23.5 g | 29 g | 9% |
| Dietary fiber | 1.78 g | 2.2 g | 6% |
| Total sugars | 2.89 g | 3.57 g | |
| Starch | 15.2 g | 18.7 g | |
| Water | 37.5 g | 46.3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 9.95 g | 12.3 g | 13% |
| Saturated fat | 3.46 g | 4.27 g | 17% |
| Monounsaturated fat | 3.44 g | 4.25 g | |
| Polyunsaturated fat | 1.54 g | 1.9 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 11.3 mg | 14 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 145 mg | 179 mg | 11% |
| Iron | 1.84 mg | 2.27 mg | 10% |
| Magnesium | 18.6 mg | 23 mg | 4% |
| Phosphorus | 145 mg | 179 mg | 12% |
| Potassium | 123 mg | 152 mg | 3% |
| Sodium | 362 mg | 447 mg | 16% |
| Zinc | 1.07 mg | 1.32 mg | 10% |
| Copper | 0.184 mg | 0.227 mg | 20% |
| Manganese | 0.236 mg | 0.291 mg | 10% |
| Selenium | 17.4 mcg | 21.5 mcg | 32% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 53.5 mcg | 66 mcg | 6% |
| Vitamin C | 0.972 mg | 1.2 mg | 1% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.818 mg | 1.01 mg | 5% |
| Vitamin K | 5.35 mcg | 6.6 mcg | 4% |
| Thiamin (B1) | 0.171 mg | 0.211 mg | 14% |
| Riboflavin (B2) | 0.209 mg | 0.258 mg | 16% |
| Niacin (B3) | 1.78 mg | 2.2 mg | 11% |
| Pantothenic acid (B5) | 0.177 mg | 0.219 mg | 4% |
| Vitamin B6 | 0.067 mg | 0.083 mg | 4% |
| Folate | 52.6 mcg | 65 mcg | 13% |
| Vitamin B12 | 0.632 mcg | 0.78 mcg | 26% |
| Choline | 11.6 mg | 14.3 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.138 g | 0.17 g | |
| Threonine | 0.307 g | 0.379 g | |
| Isoleucine | 0.38 g | 0.469 g | |
| Leucine | 0.706 g | 0.871 g | |
| Lysine | 0.477 g | 0.589 g | |
| Methionine | 0.149 g | 0.184 g | |
| Cystine | 0.086 g | 0.106 g | |
| Phenylalanine | 0.428 g | 0.529 g | |
| Tyrosine | 0.259 g | 0.32 g | |
| Valine | 0.483 g | 0.596 g | |
| Arginine | 0.322 g | 0.398 g | |
| Histidine | 0.226 g | 0.279 g | |
| Alanine | 0.266 g | 0.328 g | |
| Aspartic acid | 0.522 g | 0.645 g | |
| Glutamic acid | 2.31 g | 2.85 g | |
| Glycine | 0.22 g | 0.272 g | |
| Proline | 1.01 g | 1.24 g | |
| Serine | 0.452 g | 0.558 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 170317(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.