Puddings, chocolate, dry mix, instant, prepared with 2% milk
100 g: 105 kcal, 3.2 g protein, 18.9 g carbohydrate and 1.9 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories110
% Daily Value*
| Total Fat 2g | 2% |
|---|---|
| Saturated Fat 1g | 5% |
| Trans Fat — | |
| Cholesterol 5mg | 2% |
| Sodium 280mg | 12% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 0g | 1% |
| Total Sugars — | |
| Includes Added Sugars — | |
| Protein 3g | 6% |
| Vitamin D 0.8mcg | 4% |
| Calcium 100mg | 8% |
| Iron 0.4mg | 2% |
| Potassium 170mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
12% protein · 72% carbohydrate · 16% fat
- Protein
- 3 g 12%
- Carbs
- 19 g 72%
- Fat
- 2 g 16%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 71% of foods
- Protein: more than 31% of foods
- Total fat: less than 66% of foods
- Carbohydrate: more than 67% of foods
- Dietary fiber: more than 49% of foods
- Sodium: less than 28% of foods
All nutrients (52)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 105 kcal | 105 kcal | |
| Protein | 3.15 g | 3.15 g | 6% |
| Carbohydrate | 18.9 g | 18.9 g | 7% |
| Dietary fiber | 0.4 g | 0.4 g | 1% |
| Water | 74.6 g | 74.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.92 g | 1.92 g | 2% |
| Saturated fat | 1.06 g | 1.06 g | 5% |
| Monounsaturated fat | 0.561 g | 0.561 g | |
| Polyunsaturated fat | 0.132 g | 0.132 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 6 mg | 6 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 104 mg | 104 mg | 8% |
| Iron | 0.4 mg | 0.4 mg | 2% |
| Magnesium | 19 mg | 19 mg | 5% |
| Phosphorus | 238 mg | 238 mg | 19% |
| Potassium | 168 mg | 168 mg | 4% |
| Sodium | 284 mg | 284 mg | 12% |
| Zinc | 0.43 mg | 0.43 mg | 4% |
| Copper | 0.068 mg | 0.068 mg | 8% |
| Manganese | 0.062 mg | 0.062 mg | 3% |
| Selenium | 2.3 mcg | 2.3 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 46 mcg | 46 mcg | 5% |
| Vitamin C | 0.8 mg | 0.8 mg | 1% |
| Vitamin D | 0.8 mcg | 0.8 mcg | 4% |
| Thiamin (B1) | 0.034 mg | 0.034 mg | 3% |
| Riboflavin (B2) | 0.147 mg | 0.147 mg | 11% |
| Niacin (B3) | 0.108 mg | 0.108 mg | 1% |
| Pantothenic acid (B5) | 0.274 mg | 0.274 mg | 5% |
| Vitamin B6 | 0.038 mg | 0.038 mg | 2% |
| Folate | 5 mcg | 5 mcg | 1% |
| Vitamin B12 | 0.31 mcg | 0.31 mcg | 13% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.044 g | 0.044 g | |
| Threonine | 0.139 g | 0.139 g | |
| Isoleucine | 0.182 g | 0.182 g | |
| Leucine | 0.295 g | 0.295 g | |
| Lysine | 0.239 g | 0.239 g | |
| Methionine | 0.074 g | 0.074 g | |
| Cystine | 0.03 g | 0.03 g | |
| Phenylalanine | 0.151 g | 0.151 g | |
| Tyrosine | 0.148 g | 0.148 g | |
| Valine | 0.208 g | 0.208 g | |
| Arginine | 0.121 g | 0.121 g | |
| Histidine | 0.082 g | 0.082 g | |
| Alanine | 0.112 g | 0.112 g | |
| Aspartic acid | 0.246 g | 0.246 g | |
| Glutamic acid | 0.636 g | 0.636 g | |
| Glycine | 0.074 g | 0.074 g | |
| Proline | 0.286 g | 0.286 g | |
| Serine | 0.167 g | 0.167 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 1 mg | 1 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Puddings, banana, dry mix, regular, prepared with whole milk
- Puddings, banana, dry mix, regular, with added oil
- Puddings, chocolate flavor, low calorie, instant, dry mix
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- Puddings, chocolate, dry mix, regular, prepared with 2% milk
- Puddings, chocolate, dry mix, regular, prepared with whole milk
- Puddings, chocolate, ready-to-eat
Sources
- USDA FoodData Central record 167998(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.