Rice and vermicelli mix, rice pilaf flavor, unprepared
100 g: 359 kcal, 10.4 g protein, 76.3 g carbohydrate and 1.4 g fat.
Log 100 g to todayCompare with another food
Nutrition Facts
Serving size100 g
Amount per serving
Calories360
% Daily Value*
| Total Fat 1.5g | 2% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 1300mg | 57% |
| Total Carbohydrate 76g | 28% |
| Dietary Fiber 1g | 4% |
| Total Sugars 2g | |
| Includes Added Sugars ≤2g | ≤3% |
| Protein 10g | 21% |
| Vitamin D 0mcg | 0% |
| Calcium 80mg | 6% |
| Iron 2.4mg | 15% |
| Potassium 190mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (21% DV), Manganese (38% DV), Selenium (59% DV), Thiamin (B1) (50% DV), Niacin (B3) (38% DV), Vitamin B6 (24% DV), Folate (87% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
12% protein · 85% carbohydrate · 3% fat
- Protein
- 10 g 12%
- Carbs
- 76 g 85%
- Fat
- 1 g 3%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 19% of foods
- Protein: more than 54% of foods
- Total fat: less than 70% of foods
- Carbohydrate: more than 95% of foods
- Dietary fiber: more than 60% of foods
- Total sugars: less than 49% of foods
- Sodium: less than 2% of foods
All nutrients (58)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 359 kcal | 359 kcal | |
| Protein | 10.4 g | 10.4 g | 21% |
| Carbohydrate | 76.3 g | 76.3 g | 28% |
| Dietary fiber | 1.2 g | 1.2 g | 4% |
| Total sugars | 1.53 g | 1.53 g | |
| Starch | 71.2 g | 71.2 g | |
| Water | 8.04 g | 8.04 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.37 g | 1.37 g | 2% |
| Saturated fat | 0.307 g | 0.307 g | 2% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.373 g | 0.373 g | |
| Polyunsaturated fat | 0.377 g | 0.377 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 1 mg | 1 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 83 mg | 83 mg | 6% |
| Iron | 2.44 mg | 2.44 mg | 14% |
| Magnesium | 32 mg | 32 mg | 8% |
| Phosphorus | 154 mg | 154 mg | 12% |
| Potassium | 188 mg | 188 mg | 4% |
| Sodium | 1303 mg | 1303 mg | 57% |
| Zinc | 1.01 mg | 1.01 mg | 9% |
| Copper | 0.166 mg | 0.166 mg | 18% |
| Manganese | 0.882 mg | 0.882 mg | 38% |
| Selenium | 32.4 mcg | 32.4 mcg | 59% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 4 mcg | 4 mcg | 0% |
| Vitamin C | 4.1 mg | 4.1 mg | 5% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.04 mg | 0.04 mg | 0% |
| Vitamin K | 0.5 mcg | 0.5 mcg | 0% |
| Thiamin (B1) | 0.603 mg | 0.603 mg | 50% |
| Riboflavin (B2) | 0.087 mg | 0.087 mg | 7% |
| Niacin (B3) | 6.13 mg | 6.13 mg | 38% |
| Pantothenic acid (B5) | 0.715 mg | 0.715 mg | 14% |
| Vitamin B6 | 0.4 mg | 0.4 mg | 24% |
| Folate | 347 mcg | 347 mcg | 87% |
| Vitamin B12 | 0.02 mcg | 0.02 mcg | 1% |
| Choline | 17.5 mg | 17.5 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.086 g | 0.086 g | |
| Threonine | 0.221 g | 0.221 g | |
| Isoleucine | 0.279 g | 0.279 g | |
| Leucine | 0.523 g | 0.523 g | |
| Lysine | 0.189 g | 0.189 g | |
| Methionine | 0.145 g | 0.145 g | |
| Cystine | 0.127 g | 0.127 g | |
| Phenylalanine | 0.32 g | 0.32 g | |
| Tyrosine | 0.179 g | 0.179 g | |
| Valine | 0.374 g | 0.374 g | |
| Arginine | 0.568 g | 0.568 g | |
| Histidine | 0.15 g | 0.15 g | |
| Alanine | 0.348 g | 0.348 g | |
| Aspartic acid | 0.639 g | 0.639 g | |
| Glutamic acid | 1.15 g | 1.15 g | |
| Glycine | 0.296 g | 0.296 g | |
| Proline | 0.388 g | 0.388 g | |
| Serine | 0.296 g | 0.296 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Ravioli, meat-filled, with tomato sauce or meat sauce, canned
- Rice and vermicelli mix, beef flavor, prepared with 80% margarine
- Rice and vermicelli mix, beef flavor, unprepared
- Rice and vermicelli mix, chicken flavor, prepared with 80% margarine
- Rice and vermicelli mix, rice pilaf flavor, prepared with 80% margarine
- Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties)
- Rice mix, cheese flavor, dry mix, unprepared
- Rice mix, white and wild, flavored, unprepared
- Salisbury steak with gravy, frozen
- Sausage, egg and cheese breakfast biscuit
Sources
- USDA FoodData Central record 168951(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.