Salad dressing, caesar, fat-free
100 g: 131 kcal, 1.5 g protein, 30.7 g carbohydrate and 0.2 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories130
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 1270mg | 55% |
| Total Carbohydrate 31g | 11% |
| Dietary Fiber 0g | 1% |
| Total Sugars 9g | |
| Includes Added Sugars ≤9g | ≤18% |
| Protein 1g | 3% |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 2% |
| Iron 0.3mg | 0% |
| Potassium 50mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
4% protein · 94% carbohydrate · 2% fat
- Protein
- 1 g 4%
- Carbs
- 31 g 94%
- Fat
- 0 g 2%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 63% of foods
- Protein: more than 20% of foods
- Total fat: less than 85% of foods
- Carbohydrate: more than 77% of foods
- Dietary fiber: more than 47% of foods
- Total sugars: less than 22% of foods
- Sodium: less than 3% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 131 kcal | 131 kcal | |
| Protein | 1.47 g | 1.47 g | 3% |
| Carbohydrate | 30.7 g | 30.7 g | 11% |
| Dietary fiber | 0.2 g | 0.2 g | 1% |
| Total sugars | 8.82 g | 8.82 g | |
| Water | 64.1 g | 64.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.23 g | 0.23 g | 0% |
| Saturated fat | 0.096 g | 0.096 g | 0% |
| Monounsaturated fat | 0.045 g | 0.045 g | |
| Polyunsaturated fat | 0.01 g | 0.01 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 1 mg | 1 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 33 mg | 33 mg | 3% |
| Iron | 0.29 mg | 0.29 mg | 2% |
| Magnesium | 4 mg | 4 mg | 1% |
| Phosphorus | 30 mg | 30 mg | 2% |
| Potassium | 48 mg | 48 mg | 1% |
| Sodium | 1265 mg | 1265 mg | 55% |
| Zinc | 0.3 mg | 0.3 mg | 3% |
| Copper | 0.019 mg | 0.019 mg | 2% |
| Manganese | 0.04 mg | 0.04 mg | 2% |
| Selenium | 2.2 mcg | 2.2 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1 mcg | 1 mcg | 0% |
| Vitamin C | 0.1 mg | 0.1 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.02 mg | 0.02 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.031 mg | 0.031 mg | 3% |
| Riboflavin (B2) | 0.009 mg | 0.009 mg | 1% |
| Niacin (B3) | 0.029 mg | 0.029 mg | 0% |
| Pantothenic acid (B5) | 0.027 mg | 0.027 mg | 1% |
| Vitamin B6 | 0.04 mg | 0.04 mg | 2% |
| Folate | 2 mcg | 2 mcg | 1% |
| Vitamin B12 | 0.04 mcg | 0.04 mcg | 2% |
| Choline | 2.4 mg | 2.4 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
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- Salad dressing, caesar dressing, regular
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- Salad dressing, french dressing, fat-free
Sources
- USDA FoodData Central record 171045(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.