Salad dressing, italian dressing, commercial, regular, without salt
100 g: 292 kcal, 0.4 g protein, 10.4 g carbohydrate and 28.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories290
% Daily Value*
| Total Fat 28g | 36% |
|---|---|
| Saturated Fat 4.5g | 22% |
| Trans Fat — | |
| Cholesterol 65mg | 22% |
| Sodium 30mg | 1% |
| Total Carbohydrate 10g | 4% |
| Dietary Fiber 0g | 0% |
| Total Sugars 8g | |
| Includes Added Sugars ≤8g | ≤17% |
| Protein 0g | 1% |
| Vitamin D — | |
| Calcium 10mg | 0% |
| Iron 0.6mg | 4% |
| Potassium 50mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Vitamin K (47% DV)
Low in sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
0% protein · 14% carbohydrate · 86% fat
- Protein
- 0 g 1%
- Carbs
- 10 g 14%
- Fat
- 28 g 86%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 28% of foods
- Protein: more than 9% of foods
- Total fat: less than 8% of foods
- Carbohydrate: more than 55% of foods
- Dietary fiber: none
- Total sugars: less than 23% of foods
- Sodium: less than 75% of foods
All nutrients (37)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 292 kcal | 292 kcal | |
| Protein | 0.38 g | 0.38 g | 1% |
| Carbohydrate | 10.4 g | 10.4 g | 4% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 8.32 g | 8.32 g | |
| Starch | 0 g | 0 g | |
| Water | 56.4 g | 56.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 28.4 g | 28.4 g | 36% |
| Saturated fat | 4.47 g | 4.47 g | 22% |
| Monounsaturated fat | 6.32 g | 6.32 g | |
| Polyunsaturated fat | 12.9 g | 12.9 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 67 mg | 67 mg | 22% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 7 mg | 7 mg | 1% |
| Iron | 0.63 mg | 0.63 mg | 4% |
| Magnesium | 3 mg | 3 mg | 1% |
| Phosphorus | 9 mg | 9 mg | 1% |
| Potassium | 48 mg | 48 mg | 1% |
| Sodium | 30 mg | 30 mg | 1% |
| Zinc | 0.13 mg | 0.13 mg | 1% |
| Copper | 0 mg | 0 mg | 0% |
| Manganese | 0.017 mg | 0.017 mg | 1% |
| Selenium | 2 mcg | 2 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 2 mcg | 2 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 2.61 mg | 2.61 mg | 17% |
| Vitamin K | 56 mcg | 56 mcg | 47% |
| Thiamin (B1) | 0.013 mg | 0.013 mg | 1% |
| Riboflavin (B2) | 0.021 mg | 0.021 mg | 2% |
| Niacin (B3) | 0 mg | 0 mg | 0% |
| Pantothenic acid (B5) | 0 mg | 0 mg | 0% |
| Vitamin B6 | 0.06 mg | 0.06 mg | 4% |
| Folate | 0 mcg | 0 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Salad dressing, home recipe, vinegar and oil
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Sources
- USDA FoodData Central record 171022(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.