Soup, cream of chicken, canned, condensed

100 g: 90 kcal, 2.4 g protein, 7.2 g carbohydrate and 5.8 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories90

% Daily Value*

Total Fat 6g	7%
Saturated Fat 1.5g	8%
Trans Fat —
Cholesterol 10mg	3%
Sodium 700mg	31%
Total Carbohydrate 7g	3%
Dietary Fiber 0g	0%
Total Sugars <1g
Includes Added Sugars ≤1g	≤1%
Protein 2g	5%
Vitamin D 0mcg	0%
Calcium 10mg	0%
Iron 1.1mg	6%
Potassium 50mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

10% protein · 32% carbohydrate · 58% fat

Protein: 2 g 11%
Carbs: 7 g 32%
Fat: 6 g 58%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 74% of foods
Protein: more than 26% of foods
Total fat: less than 47% of foods
Carbohydrate: more than 49% of foods
Dietary fiber: none
Total sugars: less than 58% of foods
Sodium: less than 10% of foods

All nutrients (56)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	90 kcal	90 kcal
Protein	2.38 g	2.38 g	5%
Carbohydrate	7.16 g	7.16 g	3%
Dietary fiber	0 g	0 g	0%
Total sugars	0.54 g	0.54 g
Water	82.8 g	82.8 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	5.77 g	5.77 g	7%
Saturated fat	1.7 g	1.7 g	8%
Monounsaturated fat	2.06 g	2.06 g
Polyunsaturated fat	1.06 g	1.06 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	8 mg	8 mg	3%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	14 mg	14 mg	1%
Iron	1.06 mg	1.06 mg	6%
Magnesium	4 mg	4 mg	1%
Phosphorus	31 mg	31 mg	2%
Potassium	49 mg	49 mg	1%
Sodium	702 mg	702 mg	31%
Zinc	0.29 mg	0.29 mg	3%
Copper	0.128 mg	0.128 mg	14%
Manganese	0.068 mg	0.068 mg	3%
Selenium	1.9 mcg	1.9 mcg	3%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	43 mcg	43 mcg	5%
Vitamin C	0.1 mg	0.1 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.54 mg	0.54 mg	4%
Vitamin K	4.1 mcg	4.1 mcg	3%
Thiamin (B1)	0.013 mg	0.013 mg	1%
Riboflavin (B2)	0.046 mg	0.046 mg	4%
Niacin (B3)	0.392 mg	0.392 mg	2%
Pantothenic acid (B5)	0.192 mg	0.192 mg	4%
Vitamin B6	0 mg	0 mg	0%
Folate	2 mcg	2 mcg	1%
Vitamin B12	0 mcg	0 mcg	0%
Choline	10.3 mg	10.3 mg	2%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.034 g	0.034 g
Threonine	0.104 g	0.104 g
Isoleucine	0.136 g	0.136 g
Leucine	0.21 g	0.21 g
Lysine	0.171 g	0.171 g
Methionine	0.064 g	0.064 g
Cystine	0.04 g	0.04 g
Phenylalanine	0.122 g	0.122 g
Tyrosine	0.094 g	0.094 g
Valine	0.138 g	0.138 g
Arginine	0.133 g	0.133 g
Histidine	0.073 g	0.073 g
Alanine	0.118 g	0.118 g
Aspartic acid	0.193 g	0.193 g
Glutamic acid	0.621 g	0.621 g
Glycine	0.108 g	0.108 g
Proline	0.205 g	0.205 g
Serine	0.12 g	0.12 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 171146(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.