Sweet potato, cooked, baked in skin, flesh, without salt
1 cup (200 g): 180 kcal, 4 g protein, 41.4 g carbohydrate and 0.3 g fat.
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Nutrition Facts
Serving size1 cup (200 g)
Amount per serving
Calories180
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 70mg | 3% |
| Total Carbohydrate 41g | 15% |
| Dietary Fiber 7g | 24% |
| Total Sugars 13g | |
| Includes Added Sugars ≤13g | ≤26% |
| Protein 4g | 8% |
| Vitamin D 0mcg | 0% |
| Calcium 80mg | 6% |
| Iron 1.4mg | 8% |
| Potassium 950mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup (200 g) gives you
High in Dietary fiber (24% DV), Potassium (20% DV), Copper (36% DV), Manganese (43% DV), Vitamin A (214% DV), Vitamin C (44% DV), Pantothenic acid (B5) (35% DV), Vitamin B6 (34% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
9% protein · 90% carbohydrate · 1% fat
- Protein
- 4 g 9%
- Carbs
- 41 g 90%
- Fat
- 0 g 1%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 74% of foods
- Protein: more than 24% of foods
- Total fat: less than 90% of foods
- Carbohydrate: more than 69% of foods
- Dietary fiber: more than 82% of foods
- Total sugars: less than 27% of foods
- Sodium: less than 73% of foods
All nutrients (58)
Amounts for 1 cup (200 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 180 kcal | 90 kcal | |
| Protein | 4.02 g | 2.01 g | 8% |
| Carbohydrate | 41.4 g | 20.7 g | 15% |
| Dietary fiber | 6.6 g | 3.3 g | 24% |
| Total sugars | 13 g | 6.48 g | |
| Starch | 14.1 g | 7.05 g | |
| Water | 152 g | 75.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.3 g | 0.15 g | 0% |
| Saturated fat | 0.104 g | 0.052 g | 1% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.004 g | 0.002 g | |
| Polyunsaturated fat | 0.184 g | 0.092 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 76 mg | 38 mg | 6% |
| Iron | 1.38 mg | 0.69 mg | 8% |
| Magnesium | 54 mg | 27 mg | 13% |
| Phosphorus | 108 mg | 54 mg | 9% |
| Potassium | 950 mg | 475 mg | 20% |
| Sodium | 72 mg | 36 mg | 3% |
| Zinc | 0.64 mg | 0.32 mg | 6% |
| Copper | 0.322 mg | 0.161 mg | 36% |
| Manganese | 0.994 mg | 0.497 mg | 43% |
| Selenium | 0.4 mcg | 0.2 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1922 mcg | 961 mcg | 214% |
| Vitamin C | 39.2 mg | 19.6 mg | 44% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.42 mg | 0.71 mg | 9% |
| Vitamin K | 4.6 mcg | 2.3 mcg | 4% |
| Thiamin (B1) | 0.214 mg | 0.107 mg | 18% |
| Riboflavin (B2) | 0.212 mg | 0.106 mg | 16% |
| Niacin (B3) | 2.97 mg | 1.49 mg | 19% |
| Pantothenic acid (B5) | 1.77 mg | 0.884 mg | 35% |
| Vitamin B6 | 0.572 mg | 0.286 mg | 34% |
| Folate | 12 mcg | 6 mcg | 3% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 26.2 mg | 13.1 mg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.08 g | 0.04 g | |
| Threonine | 0.214 g | 0.107 g | |
| Isoleucine | 0.14 g | 0.07 g | |
| Leucine | 0.236 g | 0.118 g | |
| Lysine | 0.168 g | 0.084 g | |
| Methionine | 0.074 g | 0.037 g | |
| Cystine | 0.056 g | 0.028 g | |
| Phenylalanine | 0.228 g | 0.114 g | |
| Tyrosine | 0.088 g | 0.044 g | |
| Valine | 0.22 g | 0.11 g | |
| Arginine | 0.14 g | 0.07 g | |
| Histidine | 0.078 g | 0.039 g | |
| Alanine | 0.198 g | 0.099 g | |
| Aspartic acid | 0.976 g | 0.488 g | |
| Glutamic acid | 0.396 g | 0.198 g | |
| Glycine | 0.162 g | 0.081 g | |
| Proline | 0.134 g | 0.067 g | |
| Serine | 0.226 g | 0.113 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Sweet potato, canned, mashed
- Sweet potato, canned, syrup pack, drained solids
- Sweet potato, canned, syrup pack, solids and liquids
- Sweet potato, canned, vacuum pack
- Sweet potato, cooked, baked in skin, flesh, with salt
- Sweet potato, cooked, boiled, without skin
- Sweet potato, cooked, boiled, without skin, with salt
- Sweet potato, cooked, candied, home-prepared
- Sweet potato, frozen, cooked, baked, with salt
- Sweet potato, frozen, cooked, baked, without salt
Sources
- USDA FoodData Central record 168483(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.