Sweet rolls, cinnamon, refrigerated dough with frosting

100 g: 333 kcal, 5 g protein, 51.6 g carbohydrate and 12.2 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories330

% Daily Value*

Total Fat 12g	16%
Saturated Fat 3g	15%
Trans Fat —
Cholesterol 0mg	0%
Sodium 770mg	33%
Total Carbohydrate 52g	19%
Dietary Fiber —
Total Sugars —
Includes Added Sugars —
Protein 5g	10%
Vitamin D —
Calcium 30mg	2%
Iron 2.4mg	15%
Potassium 60mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Phosphorus (26% DV), Selenium (30% DV), Thiamin (B1) (39% DV), Niacin (B3) (23% DV), Folate (20% DV)

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

6% protein · 61% carbohydrate · 33% fat

Protein: 5 g 6%
Carbs: 52 g 61%
Fat: 12 g 33%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 23% of foods
Protein: more than 38% of foods
Total fat: less than 28% of foods
Carbohydrate: more than 83% of foods
Sodium: less than 9% of foods

All nutrients (48)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (4)
Nutrient	Portion	100 g	% DV
Calories	333 kcal	333 kcal
Protein	5 g	5 g	10%
Carbohydrate	51.6 g	51.6 g	19%
Water	28.9 g	28.9 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	12.2 g	12.2 g	16%
Saturated fat	3.08 g	3.08 g	15%
Monounsaturated fat	6.84 g	6.84 g
Polyunsaturated fat	1.6 g	1.6 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	31 mg	31 mg	2%
Iron	2.44 mg	2.44 mg	14%
Magnesium	11 mg	11 mg	3%
Phosphorus	321 mg	321 mg	26%
Potassium	58 mg	58 mg	1%
Sodium	765 mg	765 mg	33%
Zinc	0.31 mg	0.31 mg	3%
Copper	0.065 mg	0.065 mg	7%
Manganese	0.415 mg	0.415 mg	18%
Selenium	16.3 mcg	16.3 mcg	30%

Vitamins (9)
Nutrient	Portion	100 g	% DV
Vitamin A	0 mcg	0 mcg	0%
Vitamin C	0.2 mg	0.2 mg	0%
Thiamin (B1)	0.47 mg	0.47 mg	39%
Riboflavin (B2)	0.249 mg	0.249 mg	19%
Niacin (B3)	3.7 mg	3.7 mg	23%
Pantothenic acid (B5)	0.26 mg	0.26 mg	5%
Vitamin B6	0.031 mg	0.031 mg	2%
Folate	79 mcg	79 mcg	20%
Vitamin B12	0.02 mcg	0.02 mcg	1%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.063 g	0.063 g
Threonine	0.147 g	0.147 g
Isoleucine	0.18 g	0.18 g
Leucine	0.351 g	0.351 g
Lysine	0.128 g	0.128 g
Methionine	0.089 g	0.089 g
Cystine	0.105 g	0.105 g
Phenylalanine	0.245 g	0.245 g
Tyrosine	0.152 g	0.152 g
Valine	0.205 g	0.205 g
Arginine	0.2 g	0.2 g
Histidine	0.11 g	0.11 g
Alanine	0.166 g	0.166 g
Aspartic acid	0.231 g	0.231 g
Glutamic acid	1.61 g	1.61 g
Glycine	0.175 g	0.175 g
Proline	0.555 g	0.555 g
Serine	0.248 g	0.248 g

Similar foods

Sources

USDA FoodData Central record 172798(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.