Babyfood, dinner, chicken noodle, strained

1 jar (113 g): 84 kcal, 4 g protein, 8.8 g carbohydrate and 3.6 g fat.

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Nutrition Facts

Serving size1 jar (113 g)

Amount per serving

Calories80

% Daily Value*

Total Fat 3.5g	5%
Saturated Fat 0g	2%
Trans Fat —
Cholesterol 10mg	3%
Sodium 30mg	1%
Total Carbohydrate 9g	3%
Dietary Fiber 2g	7%
Total Sugars 3g
Includes Added Sugars ≤3g	≤6%
Protein 4g	8%
Vitamin D 0.1mcg	0%
Calcium 30mg	2%
Iron 0.6mg	4%
Potassium 160mg	4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 jar (113 g) gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

19% protein · 42% carbohydrate · 39% fat

Protein: 4 g 19%
Carbs: 9 g 42%
Fat: 4 g 39%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 79% of foods
Protein: more than 33% of foods
Total fat: less than 59% of foods
Carbohydrate: more than 51% of foods
Dietary fiber: more than 66% of foods
Total sugars: less than 42% of foods
Sodium: less than 76% of foods

All nutrients (38)

Amounts for 1 jar (113 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	83.6 kcal	74 kcal
Protein	3.99 g	3.53 g	8%
Carbohydrate	8.83 g	7.81 g	3%
Dietary fiber	1.92 g	1.7 g	7%
Total sugars	3.04 g	2.69 g
Water	96.1 g	85 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	3.64 g	3.22 g	5%
Saturated fat	0.385 g	0.341 g	2%
Monounsaturated fat	2.05 g	1.81 g
Polyunsaturated fat	1.21 g	1.07 g
Omega-3 EPA	0.001 g	0.001 g
Omega-3 DHA	0.001 g	0.001 g
Cholesterol	9.04 mg	8 mg	3%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	30.5 mg	27 mg	2%
Iron	0.554 mg	0.49 mg	3%
Magnesium	14.7 mg	13 mg	3%
Phosphorus	58.8 mg	52 mg	5%
Potassium	162 mg	143 mg	3%
Sodium	28.3 mg	25 mg	1%
Zinc	0.463 mg	0.41 mg	4%
Copper	0.054 mg	0.048 mg	6%
Manganese	0.224 mg	0.198 mg	10%
Selenium	3.39 mcg	3 mcg	6%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	124 mcg	110 mcg	14%
Vitamin C	0.113 mg	0.1 mg	0%
Vitamin D	0.113 mcg	0.1 mcg	1%
Vitamin E	0.237 mg	0.21 mg	2%
Vitamin K	2.15 mcg	1.9 mcg	2%
Thiamin (B1)	0.062 mg	0.055 mg	5%
Riboflavin (B2)	0.119 mg	0.105 mg	9%
Niacin (B3)	1.71 mg	1.51 mg	11%
Pantothenic acid (B5)	0.373 mg	0.33 mg	7%
Vitamin B6	0.079 mg	0.07 mg	5%
Folate	16.9 mcg	15 mcg	4%
Vitamin B12	0.023 mcg	0.02 mcg	1%
Choline	11.9 mg	10.5 mg	2%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 172263(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.