Bread, pita, whole-wheat
1 pita, large (6-1/2" dia) (64 g): 168 kcal, 6.3 g protein, 35.8 g carbohydrate and 1.1 g fat.
Log 1 pita, large (6-1/2" dia) (64 g) to todayCompare with another food
Nutrition Facts
Serving size1 pita, large (6-1/2" dia) (64 g)
Amount per serving
Calories170
% Daily Value*
| Total Fat 1g | 1% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 270mg | 12% |
| Total Carbohydrate 36g | 13% |
| Dietary Fiber 4g | 14% |
| Total Sugars 2g | |
| Includes Added Sugars ≤2g | ≤4% |
| Protein 6g | 13% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 2mg | 10% |
| Potassium 110mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 pita, large (6-1/2" dia) (64 g) gives you
High in Copper (21% DV), Manganese (48% DV), Selenium (51% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
14% protein · 80% carbohydrate · 6% fat
- Protein
- 6 g 14%
- Carbs
- 36 g 80%
- Fat
- 1 g 6%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 33% of foods
- Protein: more than 52% of foods
- Total fat: less than 67% of foods
- Carbohydrate: more than 85% of foods
- Dietary fiber: more than 91% of foods
- Total sugars: less than 41% of foods
- Sodium: less than 20% of foods
All nutrients (56)
Amounts for 1 pita, large (6-1/2" dia) (64 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 168 kcal | 262 kcal | |
| Protein | 6.27 g | 9.8 g | 13% |
| Carbohydrate | 35.8 g | 55.9 g | 13% |
| Dietary fiber | 3.9 g | 6.1 g | 14% |
| Total sugars | 1.84 g | 2.87 g | |
| Water | 19.6 g | 30.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.09 g | 1.71 g | 1% |
| Saturated fat | 0.133 g | 0.208 g | 1% |
| Monounsaturated fat | 0.223 g | 0.349 g | |
| Polyunsaturated fat | 0.675 g | 1.05 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 9.6 mg | 15 mg | 1% |
| Iron | 1.96 mg | 3.06 mg | 11% |
| Magnesium | 44.2 mg | 69 mg | 11% |
| Phosphorus | 115 mg | 180 mg | 9% |
| Potassium | 109 mg | 170 mg | 2% |
| Sodium | 269 mg | 421 mg | 12% |
| Zinc | 0.973 mg | 1.52 mg | 9% |
| Copper | 0.186 mg | 0.29 mg | 21% |
| Manganese | 1.11 mg | 1.74 mg | 48% |
| Selenium | 28.2 mcg | 44 mcg | 51% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.39 mg | 0.61 mg | 3% |
| Vitamin K | 0.896 mcg | 1.4 mcg | 1% |
| Thiamin (B1) | 0.217 mg | 0.339 mg | 18% |
| Riboflavin (B2) | 0.051 mg | 0.08 mg | 4% |
| Niacin (B3) | 1.82 mg | 2.84 mg | 11% |
| Pantothenic acid (B5) | 0.532 mg | 0.831 mg | 11% |
| Vitamin B6 | 0.17 mg | 0.265 mg | 10% |
| Folate | 22.4 mcg | 35 mcg | 6% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 17 mg | 26.5 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.095 g | 0.149 g | |
| Threonine | 0.18 g | 0.282 g | |
| Isoleucine | 0.235 g | 0.367 g | |
| Leucine | 0.429 g | 0.671 g | |
| Lysine | 0.17 g | 0.265 g | |
| Methionine | 0.098 g | 0.153 g | |
| Cystine | 0.146 g | 0.228 g | |
| Phenylalanine | 0.301 g | 0.47 g | |
| Tyrosine | 0.187 g | 0.292 g | |
| Valine | 0.282 g | 0.441 g | |
| Arginine | 0.291 g | 0.455 g | |
| Histidine | 0.145 g | 0.226 g | |
| Alanine | 0.22 g | 0.343 g | |
| Aspartic acid | 0.316 g | 0.494 g | |
| Glutamic acid | 2.02 g | 3.15 g | |
| Glycine | 0.252 g | 0.394 g | |
| Proline | 0.669 g | 1.05 g | |
| Serine | 0.3 g | 0.469 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
In basalfit recipes
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Sources
- USDA FoodData Central record 174916(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.