Cake, pound, commercially prepared, butter (includes fresh and frozen)
1 piece, individually wrapped cake (49 g): 173 kcal, 2.5 g protein, 26.3 g carbohydrate and 6.8 g fat.
Log 1 piece, individually wrapped cake (49 g) to todayCompare with another food
Nutrition Facts
Serving size1 piece, individually wrapped cake (49 g)
Amount per serving
Calories170
% Daily Value*
| Total Fat 7g | 9% |
|---|---|
| Saturated Fat 2.5g | 12% |
| Trans Fat 0g | |
| Cholesterol 30mg | 11% |
| Sodium 180mg | 8% |
| Total Carbohydrate 26g | 10% |
| Dietary Fiber 0g | 1% |
| Total Sugars 16g | |
| Includes Added Sugars ≤16g | ≤33% |
| Protein 2g | 5% |
| Vitamin D 0.4mcg | 0% |
| Calcium 20mg | 0% |
| Iron 0.7mg | 4% |
| Potassium 70mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 piece, individually wrapped cake (49 g) gives you
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 60% carbohydrate · 35% fat
- Protein
- 2 g 6%
- Carbs
- 26 g 60%
- Fat
- 7 g 35%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 20% of foods
- Protein: more than 38% of foods
- Total fat: less than 24% of foods
- Carbohydrate: more than 85% of foods
- Dietary fiber: more than 52% of foods
- Total sugars: less than 7% of foods
- Sodium: less than 23% of foods
All nutrients (59)
Amounts for 1 piece, individually wrapped cake (49 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 173 kcal | 353 kcal | |
| Protein | 2.45 g | 5 g | 5% |
| Carbohydrate | 26.3 g | 53.6 g | 10% |
| Dietary fiber | 0.294 g | 0.6 g | 1% |
| Total sugars | 16.3 g | 33.4 g | |
| Starch | 8.51 g | 17.4 g | |
| Water | 12.7 g | 25.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 6.84 g | 14 g | 9% |
| Saturated fat | 2.36 g | 4.81 g | 12% |
| Trans fat | 0.094 g | 0.192 g | |
| Monounsaturated fat | 1.48 g | 3.02 g | |
| Polyunsaturated fat | 1.68 g | 3.42 g | |
| Omega-3 ALA | 0.182 g | 0.372 g | |
| Omega-3 EPA | 0 g | 0.001 g | |
| Omega-3 DHA | 0.003 g | 0.007 g | |
| Cholesterol | 32.3 mg | 66 mg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 23 mg | 47 mg | 2% |
| Iron | 0.725 mg | 1.48 mg | 4% |
| Magnesium | 3.92 mg | 8 mg | 1% |
| Phosphorus | 68.6 mg | 140 mg | 5% |
| Potassium | 73 mg | 149 mg | 2% |
| Sodium | 185 mg | 377 mg | 8% |
| Zinc | 0.211 mg | 0.43 mg | 2% |
| Copper | 0.021 mg | 0.042 mg | 2% |
| Manganese | 0.054 mg | 0.11 mg | 2% |
| Selenium | 2.45 mcg | 5 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 34.3 mcg | 70 mcg | 4% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.392 mcg | 0.8 mcg | 2% |
| Vitamin E | 0.319 mg | 0.65 mg | 2% |
| Vitamin K | 0.833 mcg | 1.7 mcg | 1% |
| Thiamin (B1) | 0.085 mg | 0.173 mg | 7% |
| Riboflavin (B2) | 0.122 mg | 0.249 mg | 9% |
| Niacin (B3) | 0.791 mg | 1.61 mg | 5% |
| Pantothenic acid (B5) | 0.238 mg | 0.485 mg | 5% |
| Vitamin B6 | 0.018 mg | 0.036 mg | 1% |
| Folate | 25.5 mcg | 52 mcg | 6% |
| Vitamin B12 | 0.176 mcg | 0.36 mcg | 7% |
| Choline | 32.1 mg | 65.6 mg | 6% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.02 g | 0.041 g | |
| Threonine | 0.075 g | 0.153 g | |
| Isoleucine | 0.1 g | 0.204 g | |
| Leucine | 0.195 g | 0.397 g | |
| Lysine | 0.097 g | 0.198 g | |
| Methionine | 0.057 g | 0.117 g | |
| Cystine | 0.067 g | 0.137 g | |
| Phenylalanine | 0.117 g | 0.239 g | |
| Tyrosine | 0.055 g | 0.112 g | |
| Valine | 0.122 g | 0.249 g | |
| Arginine | 0.112 g | 0.229 g | |
| Histidine | 0.057 g | 0.117 g | |
| Alanine | 0.092 g | 0.188 g | |
| Aspartic acid | 0.17 g | 0.346 g | |
| Glutamic acid | 0.548 g | 1.12 g | |
| Glycine | 0.08 g | 0.163 g | |
| Proline | 0.247 g | 0.504 g | |
| Serine | 0.145 g | 0.295 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 172704(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.