Cereals, CREAM OF WHEAT, instant, dry
100 g: 366 kcal, 10.6 g protein, 75.5 g carbohydrate and 1.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories370
% Daily Value*
| Total Fat 1.5g | 2% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 570mg | 25% |
| Total Carbohydrate 76g | 27% |
| Dietary Fiber 3g | 12% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤1% |
| Protein 11g | 21% |
| Vitamin D 0mcg | 0% |
| Calcium 360mg | 25% |
| Iron 28.6mg | 160% |
| Potassium 120mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (21% DV), Calcium (27% DV), Iron (159% DV), Copper (24% DV), Selenium (36% DV), Vitamin A (149% DV), Thiamin (B1) (112% DV), Riboflavin (B2) (93% DV), Niacin (B3) (112% DV), Vitamin B6 (105% DV), Folate (146% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
12% protein · 85% carbohydrate · 3% fat
- Protein
- 11 g 12%
- Carbs
- 76 g 85%
- Fat
- 1 g 4%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 18% of foods
- Protein: more than 54% of foods
- Total fat: less than 69% of foods
- Carbohydrate: more than 94% of foods
- Dietary fiber: more than 82% of foods
- Total sugars: less than 60% of foods
- Sodium: less than 14% of foods
All nutrients (55)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 366 kcal | 366 kcal | |
| Protein | 10.6 g | 10.6 g | 21% |
| Carbohydrate | 75.5 g | 75.5 g | 27% |
| Dietary fiber | 3.3 g | 3.3 g | 12% |
| Total sugars | 0.4 g | 0.4 g | |
| Water | 10.4 g | 10.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.4 g | 1.4 g | 2% |
| Saturated fat | 0.222 g | 0.222 g | 1% |
| Monounsaturated fat | 0.192 g | 0.192 g | |
| Polyunsaturated fat | 0.774 g | 0.774 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 357 mg | 357 mg | 27% |
| Iron | 28.6 mg | 28.6 mg | 159% |
| Magnesium | 34 mg | 34 mg | 8% |
| Phosphorus | 103 mg | 103 mg | 8% |
| Potassium | 115 mg | 115 mg | 2% |
| Sodium | 571 mg | 571 mg | 25% |
| Zinc | 0.98 mg | 0.98 mg | 9% |
| Copper | 0.216 mg | 0.216 mg | 24% |
| Selenium | 20 mcg | 20 mcg | 36% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1341 mcg | 1341 mcg | 149% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.11 mg | 0.11 mg | 1% |
| Vitamin K | 0.5 mcg | 0.5 mcg | 0% |
| Thiamin (B1) | 1.34 mg | 1.34 mg | 112% |
| Riboflavin (B2) | 1.21 mg | 1.21 mg | 93% |
| Niacin (B3) | 17.9 mg | 17.9 mg | 112% |
| Pantothenic acid (B5) | 0.474 mg | 0.474 mg | 9% |
| Vitamin B6 | 1.79 mg | 1.79 mg | 105% |
| Folate | 583 mcg | 583 mcg | 146% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 23.1 mg | 23.1 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.145 g | 0.145 g | |
| Threonine | 0.332 g | 0.332 g | |
| Isoleucine | 0.46 g | 0.46 g | |
| Leucine | 0.8 g | 0.8 g | |
| Lysine | 0.272 g | 0.272 g | |
| Methionine | 0.196 g | 0.196 g | |
| Cystine | 0.238 g | 0.238 g | |
| Phenylalanine | 0.571 g | 0.571 g | |
| Tyrosine | 0.335 g | 0.335 g | |
| Valine | 0.513 g | 0.513 g | |
| Arginine | 0.457 g | 0.457 g | |
| Histidine | 0.242 g | 0.242 g | |
| Alanine | 0.369 g | 0.369 g | |
| Aspartic acid | 0.498 g | 0.498 g | |
| Glutamic acid | 3.93 g | 3.93 g | |
| Glycine | 0.408 g | 0.408 g | |
| Proline | 1.29 g | 1.29 g | |
| Serine | 0.596 g | 0.596 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 171660(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.