Cheese, muenster, low fat
100 g: 271 kcal, 24.7 g protein, 3.5 g carbohydrate and 17.6 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories270
% Daily Value*
| Total Fat 18g | 23% |
|---|---|
| Saturated Fat 11g | 55% |
| Trans Fat — | |
| Cholesterol 65mg | 21% |
| Sodium 600mg | 26% |
| Total Carbohydrate 4g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 4g | |
| Includes Added Sugars ≤4g | ≤7% |
| Protein 25g | 49% |
| Vitamin D 0.3mcg | 0% |
| Calcium 530mg | 40% |
| Iron 0.4mg | 2% |
| Potassium 130mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (49% DV), Calcium (41% DV), Phosphorus (37% DV), Zinc (26% DV), Selenium (26% DV), Riboflavin (B2) (28% DV), Vitamin B12 (61% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
37% protein · 5% carbohydrate · 58% fat
- Protein
- 25 g 36%
- Carbs
- 4 g 5%
- Fat
- 18 g 58%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 32% of foods
- Protein: more than 85% of foods
- Total fat: less than 18% of foods
- Carbohydrate: more than 39% of foods
- Dietary fiber: none
- Total sugars: less than 37% of foods
- Sodium: less than 13% of foods
All nutrients (36)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 271 kcal | 271 kcal | |
| Protein | 24.7 g | 24.7 g | 49% |
| Carbohydrate | 3.5 g | 3.5 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 3.5 g | 3.5 g | |
| Water | 50.5 g | 50.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 17.6 g | 17.6 g | 23% |
| Saturated fat | 10.9 g | 10.9 g | 55% |
| Monounsaturated fat | 5.09 g | 5.09 g | |
| Polyunsaturated fat | 0.65 g | 0.65 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 63 mg | 63 mg | 21% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 529 mg | 529 mg | 41% |
| Iron | 0.41 mg | 0.41 mg | 2% |
| Magnesium | 27 mg | 27 mg | 6% |
| Phosphorus | 468 mg | 468 mg | 37% |
| Potassium | 134 mg | 134 mg | 3% |
| Sodium | 600 mg | 600 mg | 26% |
| Zinc | 2.81 mg | 2.81 mg | 26% |
| Copper | 0.031 mg | 0.031 mg | 3% |
| Selenium | 14.5 mcg | 14.5 mcg | 26% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 175 mcg | 175 mcg | 19% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.3 mcg | 0.3 mcg | 2% |
| Vitamin E | 0.15 mg | 0.15 mg | 1% |
| Vitamin K | 1.5 mcg | 1.5 mcg | 1% |
| Thiamin (B1) | 0.01 mg | 0.01 mg | 1% |
| Riboflavin (B2) | 0.36 mg | 0.36 mg | 28% |
| Niacin (B3) | 0.1 mg | 0.1 mg | 1% |
| Vitamin B6 | 0.06 mg | 0.06 mg | 4% |
| Folate | 12 mcg | 12 mcg | 3% |
| Vitamin B12 | 1.47 mcg | 1.47 mcg | 61% |
| Choline | 15.4 mg | 15.4 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 169050(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.