Crackers, standard snack-type, sandwich, with cheese filling
100 g: 477 kcal, 9.3 g protein, 61.7 g carbohydrate and 21.1 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories480
% Daily Value*
| Total Fat 21g | 27% |
|---|---|
| Saturated Fat 6g | 31% |
| Trans Fat — | |
| Cholesterol <5mg | 1% |
| Sodium 980mg | 43% |
| Total Carbohydrate 62g | 22% |
| Dietary Fiber 2g | 7% |
| Total Sugars 3g | |
| Includes Added Sugars ≤3g | ≤6% |
| Protein 9g | 19% |
| Vitamin D 0mcg | 0% |
| Calcium 260mg | 20% |
| Iron 2.4mg | 15% |
| Potassium 430mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Calcium (20% DV), Phosphorus (32% DV), Selenium (39% DV), Thiamin (B1) (37% DV), Riboflavin (B2) (53% DV), Niacin (B3) (24% DV), Folate (40% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
8% protein · 52% carbohydrate · 40% fat
- Protein
- 9 g 8%
- Carbs
- 62 g 52%
- Fat
- 21 g 40%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 8% of foods
- Protein: more than 51% of foods
- Total fat: less than 14% of foods
- Carbohydrate: more than 88% of foods
- Dietary fiber: more than 69% of foods
- Total sugars: less than 39% of foods
- Sodium: less than 5% of foods
All nutrients (56)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 477 kcal | 477 kcal | |
| Protein | 9.3 g | 9.3 g | 19% |
| Carbohydrate | 61.7 g | 61.7 g | 22% |
| Dietary fiber | 1.9 g | 1.9 g | 7% |
| Total sugars | 3.18 g | 3.18 g | |
| Water | 3.9 g | 3.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 21.1 g | 21.1 g | 27% |
| Saturated fat | 6.13 g | 6.13 g | 31% |
| Monounsaturated fat | 11.3 g | 11.3 g | |
| Polyunsaturated fat | 2.57 g | 2.57 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 2 mg | 2 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 257 mg | 257 mg | 20% |
| Iron | 2.39 mg | 2.39 mg | 13% |
| Magnesium | 36 mg | 36 mg | 9% |
| Phosphorus | 406 mg | 406 mg | 32% |
| Potassium | 429 mg | 429 mg | 9% |
| Sodium | 978 mg | 978 mg | 43% |
| Zinc | 0.62 mg | 0.62 mg | 6% |
| Copper | 0.082 mg | 0.082 mg | 9% |
| Manganese | 0.29 mg | 0.29 mg | 13% |
| Selenium | 21.5 mcg | 21.5 mcg | 39% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 17 mcg | 17 mcg | 2% |
| Vitamin C | 0.1 mg | 0.1 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.22 mg | 0.22 mg | 1% |
| Vitamin K | 8.3 mcg | 8.3 mcg | 7% |
| Thiamin (B1) | 0.446 mg | 0.446 mg | 37% |
| Riboflavin (B2) | 0.684 mg | 0.684 mg | 53% |
| Niacin (B3) | 3.77 mg | 3.77 mg | 24% |
| Pantothenic acid (B5) | 0.509 mg | 0.509 mg | 10% |
| Vitamin B6 | 0.049 mg | 0.049 mg | 3% |
| Folate | 160 mcg | 160 mcg | 40% |
| Vitamin B12 | 0.1 mcg | 0.1 mcg | 4% |
| Choline | 27.5 mg | 27.5 mg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.12 g | 0.12 g | |
| Threonine | 0.266 g | 0.266 g | |
| Isoleucine | 0.348 g | 0.348 g | |
| Leucine | 0.649 g | 0.649 g | |
| Lysine | 0.293 g | 0.293 g | |
| Methionine | 0.165 g | 0.165 g | |
| Cystine | 0.189 g | 0.189 g | |
| Phenylalanine | 0.447 g | 0.447 g | |
| Tyrosine | 0.279 g | 0.279 g | |
| Valine | 0.398 g | 0.398 g | |
| Arginine | 0.361 g | 0.361 g | |
| Histidine | 0.204 g | 0.204 g | |
| Alanine | 0.29 g | 0.29 g | |
| Aspartic acid | 0.414 g | 0.414 g | |
| Glutamic acid | 2.98 g | 2.98 g | |
| Glycine | 0.309 g | 0.309 g | |
| Proline | 1.03 g | 1.03 g | |
| Serine | 0.47 g | 0.47 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Crackers, saltines, whole wheat (includes multi-grain)
- Crackers, sandwich-type, peanut butter filled, reduced fat
- Crackers, snack, Goya Crackers
- Crackers, standard snack-type, regular
- Crackers, standard snack-type, regular, low salt
- Crackers, standard snack-type, sandwich, with peanut butter filling
- Crackers, standard snack-type, with whole wheat
- Crackers, toast thins, low sodium
- Crackers, water biscuits
- Crackers, wheat, low salt
Sources
- USDA FoodData Central record 174983(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.