Fast Food, Pizza Chain, 14" pizza, sausage topping, thick crust

1 pizza (1017 g): 2868 kcal, 112.5 g protein, 308.8 g carbohydrate and 131.6 g fat.

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Nutrition Facts

Serving size1 pizza (1017 g)

Amount per serving

Calories2870

% Daily Value*

Total Fat 132g	169%
Saturated Fat 49g	244%
Trans Fat 2.5g
Cholesterol 235mg	78%
Sodium 6480mg	282%
Total Carbohydrate 309g	112%
Dietary Fiber 23g	84%
Total Sugars 29g
Includes Added Sugars ≤29g	≤57%
Protein 112g	225%
Vitamin D 0mcg	0%
Calcium 1450mg	110%
Iron 24.9mg	140%
Potassium 1930mg	40%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 pizza (1017 g) gives you

High in Protein (225% DV), Dietary fiber (84% DV), Calcium (112% DV), Iron (138% DV), Magnesium (56% DV), Phosphorus (157% DV), Potassium (41% DV), Zinc (116% DV), Copper (121% DV), Manganese (143% DV), Selenium (327% DV), Vitamin A (76% DV), Vitamin E (61% DV), Vitamin K (100% DV), Thiamin (B1) (326% DV), Riboflavin (B2) (149% DV), Niacin (B3) (227% DV), Vitamin B6 (42% DV), Folate (346% DV), Vitamin B12 (208% DV), Choline (47% DV)

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

16% protein · 43% carbohydrate · 41% fat

Protein: 112 g 16%
Carbs: 309 g 43%
Fat: 132 g 41%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 30% of foods
Protein: more than 55% of foods
Total fat: less than 26% of foods
Carbohydrate: more than 77% of foods
Dietary fiber: more than 73% of foods
Total sugars: less than 41% of foods
Sodium: less than 12% of foods

All nutrients (40)

Amounts for 1 pizza (1017 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	2868 kcal	282 kcal
Protein	112 g	11.1 g	225%
Carbohydrate	309 g	30.4 g	112%
Dietary fiber	23.4 g	2.3 g	84%
Total sugars	28.7 g	2.82 g
Starch	245 g	24.1 g
Water	440 g	43.2 g

Fats and fatty acids (9)
Nutrient	Portion	100 g	% DV
Total fat	132 g	12.9 g	169%
Saturated fat	48.9 g	4.8 g	244%
Trans fat	2.35 g	0.231 g
Monounsaturated fat	40.1 g	3.94 g
Polyunsaturated fat	32.7 g	3.22 g
Omega-3 ALA	3.05 g	0.3 g
Omega-3 EPA	0.031 g	0.003 g
Omega-3 DHA	0.01 g	0.001 g
Cholesterol	234 mg	23 mg	78%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	1454 mg	143 mg	112%
Iron	24.9 mg	2.45 mg	138%
Magnesium	234 mg	23 mg	56%
Phosphorus	1963 mg	193 mg	157%
Potassium	1932 mg	190 mg	41%
Sodium	6478 mg	637 mg	282%
Zinc	12.8 mg	1.26 mg	116%
Copper	1.09 mg	0.107 mg	121%
Manganese	3.28 mg	0.323 mg	143%
Selenium	180 mcg	17.7 mcg	327%

Vitamins (12)
Nutrient	Portion	100 g	% DV
Vitamin A	681 mcg	67 mcg	76%
Vitamin C	10.2 mg	1 mg	11%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	9.15 mg	0.9 mg	61%
Vitamin K	120 mcg	11.8 mcg	100%
Thiamin (B1)	3.92 mg	0.385 mg	326%
Riboflavin (B2)	1.93 mg	0.19 mg	149%
Niacin (B3)	36.3 mg	3.57 mg	227%
Vitamin B6	0.712 mg	0.07 mg	42%
Folate	1383 mcg	136 mcg	346%
Vitamin B12	4.98 mcg	0.49 mcg	208%
Choline	259 mg	25.5 mg	47%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 170365(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.