Grapefruit juice, red, not fortified, not from concentrate, refrigerated
100 g: 40 kcal, 0.6 g protein, 9.1 g carbohydrate and 0.3 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories40
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat — | |
| Trans Fat — | |
| Cholesterol — | |
| Sodium 0mg | 0% |
| Total Carbohydrate 9g | 3% |
| Dietary Fiber — | |
| Total Sugars 7g | |
| Includes Added Sugars ≤7g | ≤14% |
| Protein <1g | 1% |
| Vitamin D — | |
| Calcium 10mg | 0% |
| Iron 0mg | 0% |
| Potassium 130mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Vitamin C (27% DV)
Low in total fat, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 89% carbohydrate · 6% fat
- Protein
- 1 g 6%
- Carbs
- 9 g 89%
- Fat
- 0 g 6%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 90% of foods
- Protein: more than 11% of foods
- Total fat: less than 84% of foods
- Carbohydrate: more than 53% of foods
- Total sugars: less than 26% of foods
- Sodium: less than 94% of foods
All nutrients (20)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 39.8 kcal | 39.8 kcal | |
| Protein | 0.57 g | 0.57 g | 1% |
| Carbohydrate | 9.1 g | 9.1 g | 3% |
| Total sugars | 7.12 g | 7.12 g | |
| Water | 89.8 g | 89.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.267 g | 0.267 g | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 8.88 mg | 8.88 mg | 1% |
| Iron | 0.015 mg | 0.015 mg | 0% |
| Magnesium | 7.75 mg | 7.75 mg | 2% |
| Phosphorus | 14.6 mg | 14.6 mg | 1% |
| Potassium | 128 mg | 128 mg | 3% |
| Sodium | 1.03 mg | 1.03 mg | 0% |
| Zinc | 0.027 mg | 0.027 mg | 0% |
| Copper | 0.024 mg | 0.024 mg | 3% |
| Manganese | 0.015 mg | 0.015 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 24.1 mg | 24.1 mg | 27% |
| Thiamin (B1) | 0.033 mg | 0.033 mg | 3% |
| Niacin (B3) | 0.019 mg | 0.019 mg | 0% |
| Vitamin B6 | 0.022 mg | 0.022 mg | 1% |
| Folate | 19 mcg | 19 mcg | 5% |
Similar foods
- Grape juice, canned or bottled, unsweetened, without added ascorbic acid
- Grape juice, purple, with added vitamin C, from concentrate, shelf stable
- Grape juice, white, with added vitamin C, from concentrate, shelf stable
- Grapefruit juice, pink or red, with added calcium
- Grapefruit juice, pink, raw
- Grapefruit juice, white, bottled, unsweetened, OCEAN SPRAY
- Grapefruit juice, white, canned or bottled, unsweetened
- Grapefruit juice, white, canned or bottled, unsweetened
- Grapefruit juice, white, canned, sweetened
- Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water
Sources
- USDA FoodData Central record 2003595(Foundation Foods)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.